STOVE-TOP BROWNIES
I had the urge one day to bake some brownies, but I didn't have a clean bowl to use yet, and I was planning on using a saucepan to melt some butter anyhow. This is really quick to prepare, and you just add as you go along. This creates some fudgy brownies which is what I like, but if you like brownies that are more firm than you should probably bake for another 2 minutes.
Provided by Studentchef
Categories Dessert
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F.
- Melt the butter and then stir in the cocoa. Add eggs one at a time and make sure they are fully incorporated.
- Add the dry ingredients one at a time making sure all is well blended. Bake for 20 minutes. Let cool until ready to be cut into squares.
Nutrition Facts : Calories 290, Fat 9.3, SaturatedFat 5, Cholesterol 65.6, Sodium 127.1, Carbohydrate 48, Fiber 2, Sugar 31.3, Protein 4.8
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Nic Holliday
[email protected]These brownies were amazing! I love that they are made on the stovetop, so I don't have to heat up my oven. They were also really easy to make and they turned out perfect. I will definitely be making these again.
Sir Mbodzvoda
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them and asked for the recipe. I will definitely be making these again for my next party.
Sher SherAli
[email protected]These brownies were a bit too sweet for my taste. I would recommend using less sugar next time.
Kenneth Breeden
[email protected]I'm not a baker, but I was able to make these brownies easily. They turned out great and my family loved them.
Firuz Hasan
[email protected]These brownies were so rich and chocolatey! I loved the fudgy texture and the crispy edges. I will definitely be making these again.
Sansa
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The brownies were dry and crumbly. I'm not sure what I did wrong.
agbabiaka Jubril
[email protected]I've made these brownies several times now and they always turn out perfect. They're so easy to make and they're always a hit with my family and friends.
Anita Strader
[email protected]I made these brownies for my kids and they loved them! They said they were the best brownies they had ever had. Thanks for sharing this recipe.
Abu Humaira
[email protected]These brownies were a bit too dense for my taste. I would recommend adding more flour next time.
Bored Even more bored
[email protected]I'm not a big fan of brownies, but I decided to try this recipe because it was so easy. I was pleasantly surprised! The brownies were really good and I will definitely be making them again.
Annie Lewavatu
[email protected]These brownies were amazing! I love that they are made on the stovetop, so I don't have to heat up my oven. They were also really easy to make and they turned out perfect. I will definitely be making these again.
emeka yahwe
[email protected]I followed the recipe exactly and the brownies turned out dry and crumbly. I'm not sure what went wrong.
Raja Khuzaima
[email protected]These brownies were a bit too sweet for my taste. I would recommend using less sugar next time.
Scott Gjerdingen
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them and asked for the recipe. I will definitely be making these again for my next party.
Mst Fadusci
[email protected]These brownies were so easy to make and they turned out so well! I didn't have any problems with the recipe and the brownies were done in no time. I will definitely be making these again.
Ohwo Brown
[email protected]I followed the recipe exactly and the brownies turned out perfect. They were moist and gooey in the center, with a crispy edge. I would highly recommend this recipe to anyone looking for a classic brownie recipe.
Ristine Margaret
[email protected]These brownies were absolutely delicious! They were so rich and chocolatey, with a perfect fudgy texture. I will definitely be making these again.