STOVETOP CHICKEN CASSEROLE
When I worked outside the home for a couple years a co-worker made this for our lunch one day---I am so glad I got the recipe from her---I love it! *my parents do not like mushroom soup---so when I have made it for them---I use cream of chicken & cream of celery. So just use your 2 favorite cream of soup*
Provided by Darla Sibley
Categories Casseroles
Time 40m
Number Of Ingredients 5
Steps:
- 1. Boil the 2 chicken breast until cooked---cut into bite size pieces.
- 2. Preheat oven to 350'.
- 3. In medium to large pot--bring the broth and both cream of soups to a boil. *I use a whisk to blend them all together.
- 4. Add chicken and stovetop. Stirring to mix well. Take off heat. Let sit 5 minutes.
- 5. Pour into a greased (I use non-stick spray) 13x9 in dish.
- 6. Bake 35-40 minutes.
- 7. **Optional--- Today when I made this I sprinkled the top with crushed French's Fried Onions. Add this the last 5-10 minutes of cook time so it doesn't get too brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Fani Boy
[email protected]This casserole was just okay. It wasn't bad, but it wasn't anything special either.
Drew Darling
[email protected]This recipe is a keeper. It's easy to make and the results are delicious. I highly recommend it.
Mariam Asiimwe
[email protected]I've made this casserole several times and it always turns out perfectly. It's a family favorite.
Antoinette Mgiba
[email protected]This casserole was a disappointment. The chicken was dry and the sauce was bland.
Sky sky
[email protected]I'm not a big fan of chicken casserole, but this recipe changed my mind. It was so creamy and flavorful. I will definitely be making this again.
Amin Sule
[email protected]This casserole is perfect for a weeknight meal. It's easy to make and the leftovers are even better the next day.
Md Ahmed Tahmid Am
[email protected]I followed the recipe exactly, but my casserole turned out dry. I'm not sure what went wrong.
Sohail Khan offical
[email protected]This recipe was a little bland for my taste. I had to add some extra salt and pepper to make it more flavorful.
Edgar Maldonado
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was cooked perfectly, and the sauce was delicious. I would definitely make this again.
Solicito
[email protected]This casserole was so good! I made it for my friends, and they all raved about it. The chicken was so tender and juicy, and the sauce was creamy and flavorful.
Marvo Official
[email protected]I love how easy this recipe is to make. I was able to throw it together in no time, and it turned out delicious. The chicken was cooked perfectly, and the sauce was flavorful.
City Martha
[email protected]This chicken casserole was a hit with my family! The creamy sauce and tender chicken were perfect comfort food on a cold night. I added some extra vegetables to the recipe, and it turned out great.