STOVETOP TURKEY TETRAZZINI

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Stovetop Turkey Tetrazzini image

A very special aunt shared this fun spin on creamy tetrazzini. We think it's even better the next day. -Tasia Cox, Niceville, Florida

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 11

8 ounces uncooked spaghetti
2 tablespoons butter
1 cup sliced fresh mushrooms
1 celery rib, chopped
1/2 cup chopped onion
1 package (8 ounces) cream cheese, cubed
1 can (10-1/2 ounces) condensed chicken broth, undiluted
2 cups chopped cooked turkey
1 jar (2 ounces) diced pimientos, drained
1/4 teaspoon salt
1/4 cup grated Parmesan cheese

Steps:

  • Cook spaghetti according to package directions; drain. Meanwhile, in a large skillet, heat butter over medium-high heat. Add mushrooms, celery and onion; cook and stir 6-8 minutes or until mushrooms are tender., Add cream cheese and broth; cook, uncovered, over low heat 4-6 minutes or until blended, stirring occasionally. Add turkey, pimientos, salt and spaghetti; heat through, tossing to coat. Serve with Parmesan cheese.

Nutrition Facts : Calories 420 calories, Fat 21g fat (11g saturated fat), Cholesterol 102mg cholesterol, Sodium 717mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 25g protein.

Md Mojibul
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This is a great recipe for a potluck. It's easy to transport and it's always a hit.


Alexis Vladic
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I love that this recipe can be made ahead of time. It's perfect for a busy weeknight meal.


Muhammad Ajmair
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This is a great recipe for a family meal. It's hearty and filling, and everyone will love it.


Abul Kalam Azad
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I've never made turkey tetrazzini before, but this recipe made it easy. The instructions were clear and easy to follow, and the end result was amazing.


Greg Cruz
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This is one of my favorite recipes to make. It's so easy to make and it always turns out delicious.


Reny Boy
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I've made this recipe for years and it's always a hit. It's a classic comfort food dish that everyone loves.


Rohan Shahid
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This is a great recipe for a potluck. It's easy to transport and it's always a hit.


Sher waxiir Sher waxiir
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I love that this recipe can be made ahead of time. It's perfect for a busy weeknight meal.


Black Kekaualua
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This is a great recipe for a family meal. It's hearty and filling, and everyone will love it.


Balaaj Khan
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I've never made turkey tetrazzini before, but this recipe made it easy. The instructions were clear and easy to follow, and the end result was amazing.


Isabelle Belle
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This is one of my favorite recipes to make. It's so easy to make and it always turns out delicious.


Black Chinese Acib
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I've made this recipe for years and it's always a hit. It's a classic comfort food dish that everyone loves.


shan Naqvi
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This is a great recipe for a special occasion meal. It's elegant and delicious, and it's sure to impress your guests.


Awan285 Awan285
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I love that this recipe uses leftover turkey. It's a great way to use up leftovers and create a new and delicious meal.


Nathan Richardson
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are just as good the next day.


RYLEIH BLUEBALLS
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I was pleasantly surprised by how easy this recipe was to make. The ingredients are simple and easy to find, and the instructions are clear and concise. The end result was a delicious and satisfying meal.


ArslaN Mohla
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This dish was absolutely delicious! The sauce was so creamy and flavorful, and the turkey was perfectly cooked. I will definitely be making this again soon.


Karimi Naeem
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I've made this recipe several times now and it always turns out great. It's a great way to use up leftover turkey, and the creamy sauce is always a crowd-pleaser.


Balochistan
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This turkey tetrazzini recipe was a hit! I loved that it was a one-pot meal, which made cleanup a breeze. The flavors were rich and creamy, and the turkey was perfectly tender. I will definitely be making this again.