Steps:
- Crush 3/4 cup freeze-dried strawberries. Mix with 4 tablespoons softened butter, 3/4 cup confectioners' sugar, 1 ounce melted white chocolate and a pinch of salt in a medium bowl until smooth. Sandwich 1 heaping teaspoon of the mixture between 2 Trefoils; repeat to make 16 sandwiches. Freeze until firm, 10 minutes. Melt 4 ounces chopped white chocolate with 2 teaspoons coconut oil in the microwave in 30-second intervals; let cool slightly. Dip the sandwich cookies in the chocolate; top with crushed freeze-dried strawberries. Refrigerate to set.
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Par Dhan
[email protected]These trefoils are the perfect summer treat! They're light, refreshing, and delicious.
Tonmoy Chowdhury
[email protected]I had a hard time finding the right kind of strawberries for this recipe, but the trefoils still turned out great.
Tiauna Jenkins
[email protected]The trefoils were a bit too sweet for my taste, but they were still good.
Friday Ebhodaghe
[email protected]These trefoils were so easy to make and they turned out so cute! I can't wait to make them again.
Shakil
[email protected]I made these trefoils for my kids and they loved them! They're the perfect after-school snack.
Abdul Wahab Viki
[email protected]The trefoils were delicious! I especially loved the strawberry cream filling.
Myron Dunbar
[email protected]These trefoils were a bit dry, but the flavor was still good. I think I'll try adding a little more butter next time.
Manoj Bhat
[email protected]The trefoils were easy to make and turned out great! I used fresh strawberries and the flavor was amazing.
Josephine Garcia
[email protected]These trefoils were a bit more work than I expected, but they were definitely worth it! They were a huge hit at my potluck.
Teknik Music
[email protected]I love the combination of strawberries and cream in these trefoils! They're the perfect balance of sweet and tart.
Dipak Gharti mager
[email protected]These strawberry and cream trefoils were a delicious and easy treat! They were perfect for a summer party.