STRAWBERRY DAIQUIRI PIE
A great, easy pie recipe that can be made with any frozen juice for a different flavor. Additional whipped topping can be used to top pie if desired.
Provided by Rachel Reeves
Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes
Yield 16
Number Of Ingredients 5
Steps:
- In a large bowl, combine daiquiri mix, sweetened condensed milk, and whipped topping. Mix until smooth and creamy.
- Add thawed strawberries and blend into mixture.
- Fill pie crusts and refrigerate for approximately 4 hours or freeze until set.
Nutrition Facts : Calories 305.4 calories, Carbohydrate 47.3 g, Cholesterol 6.5 mg, Fat 12.7 g, Fiber 0.8 g, Protein 3 g, SaturatedFat 5.7 g, Sodium 198.6 mg, Sugar 38.5 g
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CN Carpitcher
[email protected]The pie crust was a little too crumbly for my liking. I think I would use a different recipe for the crust next time.
Mac Makau (Macbwoy)
[email protected]This pie was a bit too sweet for my taste. I think I would reduce the amount of sugar in the filling next time.
Dj Rakib
[email protected]I followed the recipe exactly and the pie turned out great! The filling was creamy and flavorful, and the crust was perfectly crispy.
A'Nyla Lakes
[email protected]I love the simplicity of this recipe. It's perfect for a quick and easy dessert. The pie filling is light and fluffy, and the crust is buttery and flaky.
don st martin
[email protected]This pie is so easy to make and it tastes amazing! I love the combination of strawberries and lime. I will definitely be making this pie again and again.
toxico yt
[email protected]I made this pie for a potluck and it was a total crowd-pleaser. Everyone loved the sweet and tangy filling and the flaky crust. I will definitely be making this pie again!
PK Rakib
[email protected]This strawberry daiquiri pie was a huge hit at my summer party! The filling was creamy and delicious, and the graham cracker crust was the perfect complement. I used fresh strawberries from my garden, and they really made the pie extra special.