Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield 16 standard popsicles
Number Of Ingredients 3
Steps:
- In a blender, combine strawberries, sugar, and lemonade. Blend on lowest setting just until combined with small pieces of strawberries still visible, 5 to 10 seconds, depending on blender model.
- Divide mixture between popsicle molds and freeze.
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Dhanu jaya
[email protected]These popsicles are the perfect way to cool down on a hot summer day.
Yk Khan
[email protected]I love the combination of strawberry and lemonade in these popsicles. They're so refreshing!
kavuma meddy
[email protected]These popsicles are so good! I've already made them twice this week.
Diane Oliveira
[email protected]I made these popsicles for a party, and they were a huge hit. Everyone loved them!
Ed Gon
[email protected]These popsicles are the perfect summer treat. They're refreshing, delicious, and easy to make.
Mongolia 33
[email protected]I love that these popsicles are made with real fruit. They're so much better than the store-bought kind.
Rishika Prasad
[email protected]These popsicles were a great way to use up some leftover strawberries. They were also really easy to make.
Kamoga Elvis
[email protected]My kids loved these popsicles! They were so easy to make, and they were a healthy and refreshing snack.
Jaz Trudeau
[email protected]These popsicles are the perfect balance of sweet and tart. The strawberry flavor is really refreshing, and the lemonade adds a nice tang. I love that they're also really easy to make. I just blended up the ingredients and poured them into popsicle mo
Hafizul Islam
[email protected]I've made these popsicles several times now, and they're always a hit. They're so easy to make, and they're always delicious. I love that I can use fresh or frozen strawberries, so I can make them any time of year.
Karan
[email protected]These strawberry lemonade popsicles were a huge hit with my family! They're so refreshing and delicious, and they're the perfect way to cool down on a hot summer day. I love that they're made with real fruit, so I can feel good about giving them to m