STRAWBERRY RHUBARB COMPOTE
Quick and easy fruit compote to serve over ice cream, frozen yogurt, or cake. It is also good used in a trifle or make individual desserts in a wide-mouth wine glass; cut pieces of pound cake or angel cake, add some sauce, scoop of ice cream and more sauce on top. Add a dollop of whipped cream and some crushed nuts on top to make it decadent. From a magazine clipping a long time ago.
Provided by foodtvfan
Categories Dessert
Time 20m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 5
Steps:
- In large saucepan, bring sugar, orange rind and orange juice to a simmer.
- Add rhubarb; simmer gently until tender, about 15 minutes.
- Stir in strawberries.
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Macie Davis
[email protected]I will definitely be making this compote again.
Tammy Butler
[email protected]This compote is a great way to enjoy fresh strawberries and rhubarb.
Shah Shyem
[email protected]I highly recommend this strawberry rhubarb compote recipe.
Irfan Muaz
[email protected]This compote is the perfect addition to pancakes, waffles, or french toast.
maddie_lou_ boo
[email protected]I love the combination of strawberries and rhubarb in this compote.
Liam Campbell
[email protected]This compote is so easy to make, and it's so delicious.
Saif
[email protected]I made this compote for a potluck, and it was a big hit.
Ashish Rajbanshi
[email protected]This compote is a great way to use up leftover strawberries and rhubarb.
Chantel Morris
[email protected]I used frozen strawberries and rhubarb, and the compote still turned out great.
sheena pillay
[email protected]5 stars! This compote is absolutely delicious.
TANYA tanya
[email protected]This compote is the perfect way to add a burst of flavor to your breakfast or brunch.
Abdullahi Abubakar kimba
[email protected]I've never made compote before, but this recipe made it so easy. I'm so glad I tried it.
Ahmad Bhatti
[email protected]This is my new favorite compote recipe. It's so versatile and can be used in so many different ways.
Allan James-green
[email protected]I used this compote as a filling for a strawberry rhubarb pie, and it was amazing!
Siyabonga Maseko
[email protected]This compote is delicious! I love the way the strawberries and rhubarb complement each other.
Tabitha Mabei
[email protected]I added a bit of cinnamon to the compote, and it gave it a wonderful warm flavor.
Masuda Mimona
[email protected]This recipe is so easy to follow, and the compote turned out perfectly. I'll definitely be making it again.
Faysal Ahamad
[email protected]I made this compote for a brunch party, and it was a huge hit! Everyone loved the flavor. It's the perfect way to use up fresh strawberries and rhubarb.
ndzululwazi mangqalaza
[email protected]This strawberry rhubarb compote is a delightful treat! The combination of sweet strawberries and tart rhubarb is perfectly balanced, and the compote has a beautiful, vibrant color. I used it to top pancakes, and it was absolutely delicious.