STRAWBERRY WHITE CHOCOLATE TRIFLE RECIPE - (4.5/5)
Provided by jasonhewitt
Number Of Ingredients 11
Steps:
- To make mousse, beat cream in a bowl until it thickens. Gradually add sugar, beating until stiff peaks form. Set aside. In another bowl, beat cream cheese until fluffy. Add chocolate and beat until smooth. Fold in whipped cream mixture. Assemble trifle by layering pie filling, broken sugar cookies, white chocolate mousse, and whipped topping in a trifle bowl. Top with dollops of whipped cream. Refrigerate until ready to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hiba Ahmed
[email protected]I love this trifle! It's so easy to make, and it always turns out perfectly. It's my go-to dessert for any occasion.
Chim amaka Esther
[email protected]This trifle is a bit too rich for my taste. I would recommend using less whipped cream and white chocolate.
Vivi Kurui
[email protected]This trifle is a great way to use up leftover strawberries. It's also a great dessert for a potluck or picnic.
Skye Hulme
[email protected]I've never been a big fan of trifles, but this one changed my mind. It's so light and fluffy, and the flavors are amazing.
Sirtaj safi
[email protected]This trifle is a bit time-consuming to make, but it's worth it. It's so delicious, and it's sure to be a hit at your next party.
Thabo Mofokeng
[email protected]I made this trifle for my daughter's birthday party, and it was a huge success. All the kids loved it, and it was gone in no time.
Jr Pugh
[email protected]This trifle is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Maria Francesca Palermo
[email protected]This trifle was a disaster! The pound cake was dry, the strawberries were sour, and the white chocolate was too sweet. I will not be making this again.
KTD
[email protected]This trifle is a bit too sweet for my taste. I would recommend using less sugar in the whipped cream and the strawberry filling.
Dana Neibert
[email protected]I love this trifle! It's so light and refreshing, and the flavors are amazing. I especially love the combination of the strawberries and the white chocolate.
Shumon Hoque
[email protected]This was my first time making a trifle, and it turned out great! I followed the recipe exactly, and it was delicious. The only thing I would change is to use a little less sugar in the whipped cream.
Rafi sourav
[email protected]I've made this trifle several times now, and it's always a crowd-pleaser. It's so easy to make, and it always turns out perfectly.
Trayvon Davis
[email protected]This trifle was a hit at my party! The combination of strawberries, white chocolate, and pound cake was perfect. It was light and airy, yet still rich and decadent.