STRAWBERRY YOGURT WHEAT MUFFINS
I got this recipe from a carton of Stonyfield Farm yogurt. I am posting it here not only to share with others, but so I can throw away the yogurt lid! :) The recipe is titled "Melt-in-your-mouth Strawberry Muffins", and that's pretty accurate. I like that it uses whole wheat flour. (Note: there is another posting of this recipe here, but it is with modifications. I made it and am posting it as written.)
Provided by sahmiam
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375.
- In a bowl, mix together flour, sugar, and baking soda.
- In another bowl, mix eggs, yogurt, butter, and vanilla.
- Toss strawberries into the flour mixture.
- Pour yogurt mixture into flour mixture and stir.
- Spoon batter into greased muffin tin.
- Bake for 20-25 minutes, or until tops are golden brown.
- Yield: 12 muffins.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #breads #muffins #quick-breads
You'll also love
Jack Lwiinde
[email protected]I'm going to try making these muffins with different fruits next time.
Actsofcraft Africa
[email protected]These muffins are a great way to use up leftover strawberries.
Lakshitha Udara
[email protected]Thanks for sharing this recipe!
Vitoria Da silva
[email protected]I can't wait to make these muffins again.
hanane kounaidil
[email protected]These muffins are perfect for a quick breakfast or snack.
TOFAN BETTANI
[email protected]I'm so glad I tried this recipe. It's a keeper!
Ikedichi John
[email protected]I would definitely recommend this recipe to others.
Puja Rana magar
[email protected]Overall, I really enjoyed these strawberry yogurt wheat muffins. They were easy to make, tasted great, and were a healthier alternative to other muffin recipes.
Mwansa Judy
[email protected]These muffins were a bit too sweet for my taste. I think I would use less sugar next time.
Brianah Clark
[email protected]I love the combination of strawberries and yogurt in these muffins. They are so moist and flavorful.
Robert Chromy
[email protected]These muffins were easy to make and they tasted great! I will definitely be making them again.
emir07 emir07
[email protected]I followed the recipe exactly and my muffins turned out great! They were the perfect size for a quick breakfast or snack.
Christopher J Wilson
[email protected]These muffins were a little too dry for my taste. I think I would add more yogurt or milk next time.
Information Media
[email protected]I'm not a big fan of strawberries, but I really enjoyed these muffins. The yogurt and wheat flour made them moist and flavorful.
Nazi Hassan
[email protected]These muffins are so easy to make and they taste delicious. I love that I can use whole wheat flour and yogurt to make them a little healthier.
El Padrino
[email protected]I made these muffins for my kids' breakfast and they loved them! They are a great way to get some fruit and yogurt into their diet.
Bishal Tamang Official
[email protected]These strawberry yogurt wheat muffins were a hit! They were so moist and fluffy, and the strawberry flavor was perfect. I will definitely be making these again.