STRING CHEESE STUFFED-CRUST PIZZA
There's no pizza delivery in our rural community, so I rely on this recipe instead. The edges of the no-fail homemade crust are filled with string cheese, and the hearty toppings can be varied to suit your preference. Try the dough for making breadsticks or bread bowls.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 slices.
Number Of Ingredients 15
Steps:
- In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain and set aside. In a bowl, combine 2-1/2 cups flour, 1 tablespoon Italian seasoning, yeast, sugar and salt., In a saucepan, heat water and oil to 120°-130°. Add to the dry ingredients; beat just until moistened. Stir in enough remaining flour to form a soft dough. Let rest for 5 minutes. Sprinkle cornmeal over a greased 14-in. pizza pan., On a lightly floured surface, roll dough into a 15-in. circle. Transfer to prepared pan, letting dough drape over the edge. Cut string cheese in half lengthwise; place around edge of pan. Fold dough over string cheese; pinch to seal. Prick dough thoroughly with a fork. Bake at 375° for 5 minutes., Combine pizza sauce and 2 teaspoons Italian seasoning; spread half over crust. Sprinkle with beef mixture and mushrooms; cover with remaining pizza sauce mixture. Sprinkle with shredded cheeses and remaining Italian seasoning. Bake for 18-20 minutes or until cheese is melted and crust is golden brown.
Nutrition Facts : Calories 877 calories, Fat 39g fat (15g saturated fat), Cholesterol 119mg cholesterol, Sodium 1206mg sodium, Carbohydrate 79g carbohydrate (11g sugars, Fiber 6g fiber), Protein 50g protein.
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Kalkidan Eshetu
k.e48@gmail.comThis pizza was amazing! The crust was perfectly golden and crispy, and the cheese was gooey and melted. The string cheese in the crust was a great addition.
Marli Akomah-Mordi
marli.a92@yahoo.comOverall, I thought this pizza was pretty good. The string cheese in the crust was a nice touch, but I think it could have used a little more sauce.
Sheila Nyangasi
s.nyangasi@gmail.comThis pizza was a bit too cheesy for my taste. I think I would have preferred it with less string cheese in the crust.
Ashley Vukosi
ashley66@yahoo.comI'm not a fan of string cheese, so I wasn't sure how I would like this pizza. But I was pleasantly surprised! The string cheese added a nice flavor and texture to the crust.
Nelda Michelle Long
neldam@yahoo.comThis pizza was okay, but I've had better. The crust was a little too crispy for my taste.
A M
a@gmail.comI found this recipe to be a bit bland. I think it could have used more seasoning.
Nurun Nobi
nn32@hotmail.co.ukI'm not sure what I did wrong, but my pizza didn't turn out as good as the picture. The crust was too thick and the cheese wasn't melted all the way.
Gina D
g.d51@yahoo.comThis pizza was a little tricky to make, but it was worth the effort. The string cheese in the crust was a great touch.
Papa Santa
p.s41@gmail.comI followed the recipe exactly and the pizza turned out perfectly. The crust was crispy and the cheese was melted and gooey. I'll definitely be making this again.
Hanna Ismail
h@aol.comI'm not usually a fan of stuffed crust pizza, but this recipe changed my mind. The string cheese made the crust extra gooey and delicious.
Asharia Craig
c-asharia6@gmail.comThis pizza was a big hit with my family. The string cheese in the crust was a fun and tasty surprise.
Naveed Mahar
mn@gmail.comAwesome recipe! The pizza was cheesy, crispy, and flavorful. I'll definitely be making it again.
Azhar Mashi
mashi_a@aol.comThis pizza was so easy to make and it tasted delicious. The string cheese in the crust was a great idea.
Og Dollar
dollar.o@hotmail.comI love that this recipe uses string cheese instead of mozzarella. It gives the pizza a great flavor and texture.
Kote Khumalo
k@gmail.comThe string cheese stuffed crust was a fun and unique twist on a classic pizza. My kids loved it!
Zainab Nazari
n82@yahoo.comThis recipe was super easy to follow and the pizza turned out amazing! I'll definitely be making it again.
Solomon Moloi
moloi-solomon@yahoo.comI've made this pizza a few times now and it's always a crowd-pleaser. The string cheese in the crust makes it extra cheesy and delicious.
Nshabompurira Fortunate
fortunate_nshabompurira77@yahoo.comThis string cheese stuffed crust pizza was a hit at our party! The crust was perfectly golden and crispy, and the cheese was gooey and melted. Everyone loved it.