MY FAVORITE LASAGNA
I found this when looking for a good lasagna recipe to cook for a "Little Italy" fundraiser. It, along with my family Chicken Spaghetti recipe, was a huge success and raised lots of money for missions. This is a very meaty and cheesy lasagna with mozzarella, Provolone, ricotta and Parmesan cheese. It takes a bit of time to...
Provided by Debbie Quimby
Categories Beef
Time 1h35m
Number Of Ingredients 18
Steps:
- 1. Preheat oven to 375 degrees.
- 2. In a skillet over medium heat, season ground beef and sausage with 1 tsp oregano and garlic powder. Brown meat, then drain.
- 3. In a large sauce pan, add spaghetti sauce, tomato sauce, and 1 tsp oregano; set aside.
- 4. In a skillet, heat olive oil. Saute minced garlic and onions for about 5 minutes. Mix garlic and onions with meat into the sauce and cook for 15-20 minutes.
- 5. Combine mozzarella and provolone cheeses in a medium bowl. In another medium bowl, mix ricotta cheese, eggs, milk, and 1/2 tsp oregano.
- 6. Layer a 9x13 inch baking pan with just enough sauce to cover the bottom of the pan. Lay three lasagna noodles in the pan. Cover with sauce, then with ricotta mixture, then sprinkle with mozzarella/provolone mixture.
- 7. Repeat layering. Finish with a layer of noodles and remaining sauce. Sprinkle with parmesan cheese.
- 8. Bake, covered, in a preheated oven at 375 degrees for 30 minutes. Uncover and bake for an additional 15 minutes.
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Brooklyn Watson
[email protected]This was my first time making lasagna, and it turned out amazing! The recipe was easy to follow, and the results were delicious.
Lion Mr Gill
[email protected]This lasagna was easy to make and turned out great! I'll definitely be making it again.
Sean Joseph
[email protected]I've made this lasagna several times, and it's always a hit. I love the combination of flavors, and the cheese is always perfectly melted.
Ernest Flagler-Mitchell
[email protected]This lasagna was delicious! I made it for my family, and they all loved it. The instructions were easy to follow, and the results were amazing.
Seidu Tamim
[email protected]This lasagna was a bit too cheesy for my taste, but my husband loved it. I'll try making it again with less cheese next time.
Izunna Clinton
[email protected]I love this lasagna! It's so easy to make, and it always turns out delicious. I've made it for my family and friends many times, and they all love it too.
MD Rocky Hossen
[email protected]This lasagna is the best I've ever had. The flavors are amazing, and the cheese is perfectly melted. I highly recommend this recipe.
Yeasin Yeaisn
[email protected]I made this lasagna for a potluck, and it was a huge success. Everyone loved it! I'll definitely be making this again for my next party.
Rinku Shamim
[email protected]This was my first time making lasagna, and it turned out great! I was worried it would be too complicated, but the recipe was easy to follow. I'll definitely be making this again.
ARIFUL AKASH
[email protected]I've made this lasagna several times now, and it's always a crowd-pleaser. The instructions are easy to follow, and the results are consistently delicious.
Loriann Laing
[email protected]This lasagna was a hit with my family! The layers of flavor were incredible, and the cheese was perfectly melted and gooey. I will definitely be making this again.