Make and share this Stuffed Baked Heart recipe from Food.com.
Provided by Derf2440
Categories Stew
Time 7h30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Tie the heart with string.
- Place it on a rack in an oven proof dish.
- Place in bottom of the dish the stock or diluted tomato soup.
- Place over the heart the bacon strips.
- Cover the dish closely and bake the heart in a moderate oven 325°F until tender, sometimes if beef, a matter of 3-5 hours, if veal about 2 hours.
- Remove heart to a plate and cool it slightly.
- Heat, then fill the cavity with 1 1/2 cups bread dressing or rice dressing.
- Sprinkle the heart with paprika.
- Return it briefly to hot oven 400°F or place it under a broiler to reheat.
- The drippings may be thickened with flour to make gravy.
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Kahunde Gladys
[email protected]This dish was a complete disaster. The heart was tough and chewy, and the stuffing was dry and tasteless.
Jerry Hartman
[email protected]I found this recipe to be a bit bland. I added some extra spices to the stuffing to give it more flavor.
LEGEND KING
[email protected]The heart was a little dry for my taste, but the stuffing was delicious.
Marwa Mughal
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The heart is cooked to perfection and the stuffing is rich and flavorful.
Beatriz Arnold
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook heart.
Burton Joseph W. De La Garza
[email protected]This recipe is a great way to get your kids to eat heart. My kids loved the crispy crust and the flavorful stuffing.
Abubakar Kamanza
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The heart was tender and juicy, and the stuffing was flavorful and savory.
imran Ally
[email protected]The stuffing in this recipe is really versatile. I used a mix of bread crumbs, vegetables, and herbs, but you could easily customize it to your liking.
Paul Sharon
[email protected]I love that this recipe uses simple, easy-to-find ingredients. It's also a one-pot meal, which makes cleanup a breeze.
Lili Barnhart
[email protected]This dish is a great way to use up leftover heart. It's also a good option for a budget-friendly meal.
Kingstone Mpande
[email protected]I've never cooked heart before, but this recipe made it easy and delicious. The heart was tender and the stuffing was savory.
Usufaakter Eva
[email protected]This stuffed baked heart recipe was a hit with my family! The heart was cooked perfectly and the stuffing was flavorful and moist. I would definitely make this again.