STUFFED BANANA PEPPERS
These are easy to make.
Provided by Penny Price
Categories Meat Appetizers
Time 1h15m
Number Of Ingredients 17
Steps:
- 1. Cut off tops of peppers, and remove ribs and seeds
- 2. Chop edible portions of tops; set aside
- 3. Bring a large pot of salted water to a boil
- 4. Add peppers, reduce heat, and simmer until tender but still firm, about 5 minutes. Drain and set aside
- 5. Heat butter in a medium skillet. Saute reserved chopped pepper, onion and celery until tender, 3 to 5 minutes.
- 6. Stir in crushed tomatoes, tomato sauce and garlic. Season with basil, oregano, 1 1/2 teaspoons salt and 1/4 teaspoon pepper Simmer uncovered for 10 minutes
- 7. Preheat oven to 350 degrees F
- 8. Meanwhile, in a large mixing bowl, combine egg, 1 teaspoon salt, 1/4 teaspoon pepper, Worcestershire sauce and Parmesan.
- 9. Mix in hot sausage, mild sausage, bread crumbs and 1 cup of the tomato sauce mixture
- 10. Using a piping bag or sausage stuffer, fill each pepper with the meat mixture.
- 11. Place in a 3 quart casserole dish, and pour remaining tomato sauce mixture over peppers.
- 12. Bake uncovered in preheated oven for 1 hour
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Juan monroy
[email protected]These stuffed banana peppers are delicious! The filling is flavorful and the peppers are cooked to perfection. I'll definitely be making them again.
Abdo Abdo
[email protected]I've made this recipe several times and it's always a hit. I love that it's so easy to make and that it can be tailored to my own taste.
Curtis Lee
[email protected]These stuffed banana peppers are a great way to use up leftover rice and ground beef. They're also a great way to get your kids to eat their vegetables.
As Atik
[email protected]I love the combination of flavors in these stuffed banana peppers. The sweetness of the peppers pairs perfectly with the savory filling.
Ms Rs
[email protected]These stuffed banana peppers are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Julie Brown
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. The stuffed banana peppers were a hit with my family and I'll definitely be making them again.
AZ ZIZU
[email protected]I had some leftover rice and ground beef, so I decided to try this recipe. It was so easy to make and it turned out great! I'll definitely be making it again.
So So
[email protected]These stuffed banana peppers were a bit too spicy for me, but my husband loved them. I'll definitely make them again, but I'll use milder peppers next time.
Malik Jee
[email protected]I'm not usually a fan of banana peppers, but these stuffed peppers were delicious! The filling was flavorful and the peppers were cooked perfectly.
oindo douglas
[email protected]These stuffed banana peppers are the perfect appetizer or side dish. They're easy to make ahead of time and they always disappear quickly.
Hekam Ali
[email protected]I love that this recipe is so versatile. I've used different types of peppers and fillings and it's always turned out great.
Jose Rivera
[email protected]I've made this recipe a few times now and it's always a winner. The combination of flavors is perfect and the peppers are always cooked to perfection.
Mark Stansbury
[email protected]These stuffed banana peppers were a hit at my last party! They're so easy to make and everyone loved them.