STUFFED CINNAMON ROLLS
These are so simple to make and great for a quick breakfast or a nice dessert.
Provided by Mama Squirl
Categories Bread Yeast Bread Recipes
Time 20m
Yield 16
Number Of Ingredients 2
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Arrange 8 cinnamon rolls on a baking sheet; gently press the middle of each roll with the back of a spoon creating an indentation. Spoon apple pie filling into each indentation. Place a second roll atop each filled cinnamon roll, sealing edges together. Repeat with remaining rolls and filling.
- Bake in the preheated oven until rolls are browned, 10 to 12 minutes. Swirl icing over warm rolls.
Nutrition Facts : Calories 330.2 calories, Carbohydrate 55.1 g, Fat 10.8 g, Fiber 2 g, Protein 4.4 g, SaturatedFat 2.7 g, Sodium 688.7 mg
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Tom Tuckwell
[email protected]These were so easy to make and they tasted amazing. I will definitely be making them again.
Hossain mohammad Monir
[email protected]I made these cinnamon rolls for Christmas morning and they were a huge hit. Everyone loved them!
mukuka chutu
[email protected]Delicious!
Brenda Happy
[email protected]These cinnamon rolls were a bit dry, but the flavor was still good.
okafor jacobson
[email protected]I've never made cinnamon rolls before, but this recipe was easy to follow and they turned out great!
Ahmad Bhai
[email protected]Made these for my husband's birthday and he loved them!
NAZMA HELEN
[email protected]My cinnamon rolls didn't turn out as fluffy as I would have liked, but they still tasted good.
Daymon Kellum
[email protected]Yum!
Ayanfe Olodumare
[email protected]These were a bit too sweet for my taste, but otherwise they were very good.
Raima Shaikh
[email protected]I've tried many cinnamon roll recipes, but this one is by far the best. The dough is so soft and fluffy, and the filling is perfectly spiced.
Rajeev Mahato
[email protected]Easy to make and yummy!
Good Morning
[email protected]These are the best cinnamon rolls I've ever had. The filling is so gooey and delicious.
Suxo
[email protected]I made these for a brunch party and they were a huge success. Everyone loved them!
Shazad Ali
[email protected]Wow! These were so good.
Thandekile Simelane
[email protected]These cinnamon rolls were a hit with my family! They were light and fluffy, with a delicious cinnamon sugar filling. I will definitely be making them again.