STUFFED-CRUST PEPPERONI PIZZA
Love extra cheese with your pizza? Tuck cheese into the crust for an extra tasty hit.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 8
Number Of Ingredients 10
Steps:
- Move oven rack to lowest position; heat oven to 450°F. Spray 12-inch pizza pan with cooking spray. In medium bowl, stir Bisquick mix, hot water and oil with fork until soft dough forms; beat vigorously 20 strokes. Let stand 8 minutes.
- Pat or press dough in bottom and 1 inch over side of pizza pan. Lightly press 1/4 cup of the pepperoni along edge of dough. Place string cheese over pepperoni along edge of dough, overlapping if necessary. Fold 1-inch edge of dough over and around cheese and pepperoni; press to seal. Bake 7 minutes.
- Spread pizza sauce over partially baked crust. Sprinkle with 1 cup of the Italian cheese, remaining 1/2 cup pepperoni, the mushrooms, bell pepper and olives. Sprinkle with remaining 1 cup cheese.
- Bake 9 to 12 minutes longer or until crust is golden brown and cheese is melted.
Nutrition Facts : Calories 430, Carbohydrate 32 g, Cholesterol 35 mg, Fat 2 1/2, Fiber 1 g, Protein 17 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1300 mg, Sugar 5 g, TransFat 1 1/2 g
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Bhawna Sharma
[email protected]I loved this pizza! The crust was crispy and the cheese was gooey. The pepperoni was flavorful and the vegetables were cooked perfectly.
Ahtesam KHAN
[email protected]This pizza was delicious! The crust was crispy and the cheese was melted and gooey. The pepperoni was flavorful and the vegetables were cooked perfectly. I would definitely make this pizza again.
Jerrion Francisco
[email protected]This pizza was so easy to make and it turned out so delicious! The crust was crispy and the cheese was melted and gooey. The pepperoni was flavorful and the vegetables were cooked perfectly. I would definitely recommend this recipe.
AARON BOUGHER
[email protected]I made this pizza for my family and they loved it! The crust was crispy and the cheese was gooey. The pepperoni was flavorful and the vegetables were cooked perfectly. I will definitely be making this pizza again.
Jaflong green
[email protected]This pizza was amazing! The crust was crispy and the cheese was melted and gooey. The pepperoni was flavorful and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pizza.
Odora Lillian
[email protected]I loved this pizza! The crust was crispy and the cheese was gooey. The pepperoni was flavorful and the vegetables were cooked perfectly.
Kingsley Imade
[email protected]The pizza was delicious! The crust was crispy and the cheese was melted and gooey. The pepperoni was flavorful and the vegetables were cooked perfectly. I would definitely make this pizza again.
Jordan Nahase
[email protected]This pizza was easy to make and turned out great! The crust was nice and crispy, and the cheese was melted and gooey. The pepperoni was flavorful and the vegetables were cooked perfectly. I would definitely recommend this recipe.
Treasure Mitchell
[email protected]I made this pizza last night and it was a hit! My family loved it. The crust was so crispy and the cheese was melted perfectly. The pepperoni was nice and spicy, and the vegetables were cooked to perfection. I will definitely be making this pizza aga
ibrahim abiola
[email protected]This pizza was absolutely delicious! The crust was perfectly crispy and the cheese was gooey and flavorful. The pepperoni was nice and spicy, and the vegetables were fresh and flavorful. I would definitely recommend this recipe to anyone looking for