STUFFED FRENCH TOAST
Steps:
- Heat sausage patties according to package directions; cut into bite-size pieces. Cut a pocket in the crust of each slice of bread. Butter the inside of pocket. In a small bowl, combine sausage and cheese. Stuff into pockets., In a shallow bowl, beat the eggs, milk, sugar and cinnamon; dip both sides of bread. Cook on a greased hot griddle until golden brown on both sides. Serve with syrup if desired.
Nutrition Facts : Calories 679 calories, Fat 31g fat (14g saturated fat), Cholesterol 171mg cholesterol, Sodium 1187mg sodium, Carbohydrate 72g carbohydrate (6g sugars, Fiber 4g fiber), Protein 27g protein.
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Joanne Manies
[email protected]This recipe was amazing! The stuffed French toast was so delicious and the presentation was beautiful. I will definitely be making this again.
Liz honey
[email protected]I loved this recipe! The stuffed French toast was so flavorful and the bread was perfectly cooked. I will definitely be making this again.
M Asad Khaliq
[email protected]This was a great recipe! The stuffed French toast was easy to make and it turned out delicious. I will definitely be making this again.
SN SHIHAB
[email protected]The stuffed French toast was delicious, but it was a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Alfie Stewart
[email protected]This recipe was a bit bland for my taste. I think I would add more spices next time.
MOHAMED JASSIM
[email protected]I'm not sure what I did wrong, but my stuffed French toast turned out really dry. I think I might have overcooked it.
Yuliana Padilla
[email protected]This was a great recipe for a special breakfast. The stuffed French toast was delicious and the presentation was beautiful.
gamer girl grace
[email protected]I thought this recipe was amazing! The stuffed French toast was so flavorful and the bread was perfectly cooked. I will definitely be making this again.
Diya Jan
[email protected]The stuffed French toast was delicious, but it was a lot of work to make. I think I would only make this for special occasions.
Babita Rana Magar
[email protected]This recipe was a bit too complicated for me. I think I would try a simpler French toast recipe next time.
Sajusaju Saju
[email protected]I followed the recipe exactly and my stuffed French toast turned out perfect! It was the perfect breakfast for a lazy Sunday morning.
FatherKhaos
[email protected]This was a great recipe! The stuffed French toast was easy to make and it turned out delicious. I will definitely be making this again.
Martin Kinyua
[email protected]I'm not a big fan of French toast, but I thought this recipe was pretty good. The filling was tasty and the bread was nice and crispy.
Taghan Paulse
[email protected]The stuffed French toast was delicious! The filling was flavorful and the bread was perfectly cooked. I would definitely recommend this recipe.
Kenyon Raglin
[email protected]This recipe was a bit too sweet for my taste, but otherwise it was good. I think I would reduce the amount of sugar next time.
Ch Hasnain
[email protected]I made this for my friends for brunch and they loved it! The stuffed French toast was a unique and delicious dish that everyone enjoyed. I will definitely be making this again.
Miss Insari
[email protected]I followed the recipe exactly and my stuffed French toast turned out great! It was easy to make and the instructions were clear. I would definitely recommend this recipe to others.
Elomda Mohamed
[email protected]This stuffed French toast was a hit with my family! The bread was perfectly crispy on the outside and fluffy on the inside, and the filling was delicious and flavorful. I will definitely be making this again.