STUFFED PIZZA
A new Stuffed Pizza option for your menu means loads of possibilities. Fill with Italian sausage, peppers and mushrooms or get brave and add in whatever your family's favorite pizza toppings might be. Stuffed Pizza? Yes, please! Just scroll down for delicious.
Provided by Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 450°F. Grease rectangular baking dish,13x9x2 inches. Cook sausage and ground beef in 10-inch skillet over medium heat, stirring occasionally, until brown. Drain; set aside.
- Stir Bisquick and water in large bowl until dough forms. Divide dough into 2 parts, 1 part slightly larger. Roll larger part dough into rectangle, 16x14 inches, on surface dusted with Bisquick. Fold crosswise into thirds. Place in center of baking dish; unfold. Press on bottom and up sides of dish. Sprinkle with 1 cup of the cheese; top with 3/4 cup of the pizza sauce, the meat mixture, mushrooms and bell pepper, pizza toppings and 1 1/2 cups of the cheese.
- Roll remaining part dough into rectangle, 13x9 inches. Fold crosswise into thirds. Place on cheese in center of baking dish; unfold. Press bottom and top crust edges together to seal. Make small slits in top crust. Spread remaining pizza sauce over crust; sprinkle with remaining cheese. Bake uncovered 22 to 25 minutes or until edges of crust are golden brown.
Nutrition Facts : Calories 470, Carbohydrate 36 g, Cholesterol 55 mg, Fat 1, Fiber 2 g, Protein 25 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1370 mg
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Doug Lillie
[email protected]I would not recommend this recipe to anyone.
Mam Moree
[email protected]This recipe is not worth your time. The stuffed pizza was a waste of ingredients.
Shorifa Khan
[email protected]I'm not sure what went wrong, but my stuffed pizza turned out a complete disaster.
Munna Raj
[email protected]The stuffed pizza was a disappointment. The crust was soggy and the filling was bland.
Nadia Love
[email protected]The stuffed pizza was a bit too cheesy for my taste, but overall it was a good recipe.
Hayley Chunn
[email protected]I'm not a big fan of stuffed pizza, but this recipe changed my mind. The pizza was delicious and I would definitely make it again.
imranali Buriro
[email protected]This recipe is a keeper! The stuffed pizza was so good that I ate two slices in one sitting.
manzor ahmad
[email protected]The stuffed pizza was amazing! I made it for a party and everyone raved about it. The filling was especially good.
Gerlee Chuluunhuu
[email protected]This was my first time making stuffed pizza and it was a success! The pizza was delicious and my friends loved it.
Kristin Krishanth
[email protected]I love stuffed pizza and this recipe did not disappoint. The crust was fluffy and the filling was delicious. I would recommend this recipe to anyone who loves pizza.
MD: Alinur
[email protected]The stuffed pizza turned out great! It was easy to make and the instructions were clear.
TAIBO JOSLINE
[email protected]This stuffed pizza was a hit with my family! The crust was perfectly crispy and the filling was cheesy and flavorful. I will definitely be making this again.