STUFFED PORK CHOPS IN MUSHROOM SOUP
I helped my parents move into a retirement home and "stole" my mother's recipe box. I am trying to get her favorite recipes posted. This recipe was stained so I knew it had to have been one of my Dad's favorites.
Provided by mary winecoff
Categories Pork
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine bread crumbs, onion, salt, pepper and milk.
- Place 2 tablespoons mixture in split chop; close with skewer (I used toothpicks).
- Brown chops in skillet turning to brown both sides.
- Add soup; cover; bake for 45 minutes.
- You may also place them in a casserole dish and add soup; cover and bake at 350F for 1 hour.
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Nkululeko Mbanjwa
[email protected]I would not make this recipe again.
Obuhle Dyani
[email protected]This recipe is not worth the effort.
Lennox Farthing
[email protected]I wouldn't recommend this recipe to others.
nathaniel hammond
[email protected]I found this recipe to be a bit bland.
Jisoo
[email protected]I'm not sure if I did something wrong, but my pork chops were a little dry.
Subo Miah
[email protected]This is a great recipe for a weeknight meal.
Alina Ndaba
[email protected]I'm definitely going to make this recipe again.
Ashik Iqbal
[email protected]I made this recipe for a potluck and it was a hit!
Justin Main
[email protected]This recipe is a bit time-consuming, but it's worth it.
ackeem fender
[email protected]I would definitely recommend this recipe to others.
Jennifer Hamby
[email protected]This is a great recipe for a special occasion dinner.
Sayek 11
[email protected]I loved this recipe! The pork chops were juicy and tender, and the stuffing was flavorful.
Tabarok Hossaun
[email protected]These pork chops were delicious! The mushroom soup gave them a creamy and flavorful sauce.
Ms Kazmi Official
[email protected]I'm not a big fan of pork chops, but these were really good! The stuffing was flavorful and the pork chops were cooked perfectly.
AleXander 1990
[email protected]These stuffed pork chops were easy to make and turned out great! The mushroom soup added a lot of flavor to the dish.
Hony Khano
[email protected]This recipe is a keeper! The pork chops were cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Kimoy Heath
[email protected]I made this dish last night and it was delicious! The pork chops were juicy and tender, and the stuffing was flavorful and savory.
Tom Varley
[email protected]These stuffed pork chops were a hit with my family! The mushroom soup gave them a creamy and flavorful sauce, and the stuffing was perfectly seasoned.