STUFFED SWEET PEPPERS
Provided by Food Network
Categories appetizer
Time 55m
Yield 5 to 6 servings
Number Of Ingredients 16
Steps:
- For the yogurt sauce: Mix the yogurt, dill, garlic, salt and oil in a bowl.
- For the stuffed sweet peppers: Preheat the oven to 400 degrees F. Heat some oil in a pan. Add the onions and cook until soft. Add the carrots and cook, stirring occasionally, until soft. Transfer the onion mixture into a large mixing bowl. Fold the pork into the mixture. Add the rice, savory, dill, salt, pepper and paprika and blend well.
- Fill the peppers with the pork mixture. Place the peppers on a baking pan with raised sides. Add enough water to barely cover the bottom of the pan. Cover the pan with foil and bake, about 30 minutes. Uncover the foil and bake, about 3 minutes. Serve the peppers with the yogurt sauce.
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Ahmed Youssef
[email protected]These peppers were a bit bland for my taste. I think I would add more seasoning next time.
Kevin Cherry
[email protected]I'm not a big fan of bell peppers, but these stuffed peppers were surprisingly good! The filling was flavorful and the peppers were tender. I would definitely make these again.
panda built playz
[email protected]These stuffed peppers were amazing! The filling was flavorful and the peppers were cooked to perfection. I will definitely be making this recipe again and again.
Saleem Abbasi
[email protected]I thought these stuffed peppers were just okay. The filling was a bit bland and the peppers were a bit tough. I probably won't make this recipe again.
Namanya Daphine
[email protected]These stuffed peppers were delicious! I loved the combination of flavors and the peppers were cooked perfectly. I will definitely be making this recipe again.
Newagent Emma Zlatan
[email protected]I'm not sure what I did wrong, but my peppers turned out dry and overcooked. I think I will try a different recipe next time.
Jessy Memon
[email protected]This recipe was easy to follow and the peppers turned out great! I would definitely recommend this recipe to others.
TizBoyDoofus
[email protected]I followed the recipe exactly and the peppers turned out mushy. I think I would cook them for less time next time.
Road Runna954
[email protected]These stuffed peppers were a bit bland for my taste. I think I would add more seasoning next time.
Alexander Kojin
[email protected]I love stuffed peppers and this recipe did not disappoint! The peppers were tender and the filling was delicious. I will definitely be making this recipe again.
Balen Goran
[email protected]Just made these stuffed peppers and they were so good! The filling was flavorful and the peppers were perfectly cooked. I will definitely be making these again.
Izzy Pizano
[email protected]These peppers were easy to make and turned out great! I used ground turkey instead of beef and it was still delicious. I also added some chopped spinach to the filling for extra nutrition.
Ashley Montez
[email protected]I'm not a huge fan of bell peppers, but these stuffed peppers were surprisingly delicious! The filling was flavorful and the peppers were tender. I'll definitely be making these again.
dallas polmatier
[email protected]These stuffed sweet peppers were a hit at my dinner party! The combination of flavors was perfect and the peppers were cooked to perfection. I will definitely be making this dish again.