SUGARLESS FLOURLESS PEANUT BUTTER COOKIES
A flourless peanut butter cookie, substituted with Splenda sweetener for a sugarless cookie as well.
Provided by theres no i in brit
Categories Dessert
Time 13m
Yield 2 dozen, 24 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven 350ºF.
- Mix peanut butter and Splenda together.
- Add vanilla and egg.
- Add baking soda.
- Roll into 1" balls 1" apart on ungreased baking sheet.
- Crosshatch with fork.
- Bake 8 minutes until light brown.
Nutrition Facts : Calories 66.8, Fat 5.6, SaturatedFat 1.2, Cholesterol 8.8, Sodium 104.7, Carbohydrate 2.1, Fiber 0.7, Sugar 1, Protein 3
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Jessie Little
[email protected]These cookies are amazing!
Adam Wunker
[email protected]I love these cookies! They are so easy to make and they taste delicious. I've made them several times and they are always a hit. They are also a great way to use up leftover peanut butter.
Dawson ALTERI
[email protected]These cookies are a great snack or dessert. They are also a good way to get your kids to eat peanut butter. My kids love them and they are always asking me to make them.
Fazal Shoaz
[email protected]These cookies are the perfect treat for peanut butter lovers. They are rich, chewy, and full of peanut butter flavor. I love that they are also sugarless and flourless, so I can enjoy them without feeling guilty.
tosha bullard
[email protected]I've made these cookies several times and they are always a hit. They are so easy to make and they taste amazing. I love that they are sugarless and flourless, so I can feel good about eating them.
Shoaib Akhtar
[email protected]These cookies are delicious! I love the combination of peanut butter and chocolate. The cookies are also very easy to make. I will definitely be making them again.
Jai Evans
[email protected]These cookies are a great way to use up leftover peanut butter. I always have a jar of peanut butter in my pantry, so it's nice to have a recipe that I can use it for. The cookies are also very versatile. I've added chocolate chips, dried cranberries
African National Chicken Pty Ltd
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them, even the people who don't usually like peanut butter cookies. They are so easy to make and they taste amazing.
Fin Tel
[email protected]These cookies are a lifesaver for me. I'm allergic to flour and sugar, so it's hard to find cookies that I can eat. These cookies are delicious and they satisfy my sweet tooth without making me sick.
Sam Tomascheski
[email protected]I've tried many flourless peanut butter cookie recipes, but this one is by far the best. The cookies are soft and chewy, with a rich peanut butter flavor. I also love that they are sugarless, so I can enjoy them without feeling guilty.
Trevor Bugg
[email protected]These cookies are amazing! I made them for my family and they were a huge hit. They are so easy to make and they taste delicious. I love that they are sugarless and flourless, so I can feel good about eating them.