SUGARLESS FRUITCAKE
Pineapple, musts, cranberries, and coconut combine in this moist fruitcake using artificial sweetener in place of sugar.
Provided by Cathy
Categories Desserts Fruit Dessert Recipes Cranberry Dessert Recipes
Yield 12
Number Of Ingredients 13
Steps:
- Mix sugar substitute with orange juice. Pour over chopped cranberries. Soak 1 hour, mixing often.
- Mix raisins, nuts, coconut, lemon rind in flour until well coated. Add cranberries and orange juice mixture. Sprinkle baking soda over mixture, and mix. Mix in spices. Fold in crushed pineapple. Pour batter into a greased and floured 9 inch loaf pan.
- Bake at 325 degrees F (165 degrees C) for 40 minutes. Cool.
Nutrition Facts : Calories 246 calories, Carbohydrate 33.5 g, Fat 11.6 g, Fiber 3.4 g, Protein 5.4 g, SaturatedFat 2.6 g, Sodium 222.6 mg, Sugar 14.8 g
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Mahmoud Yahia
[email protected]This is the best sugarless fruitcake I've ever had. It's moist and flavorful, and the fruit is perfectly balanced. I will definitely be making this again and again!
RealTalk Ron
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful, and the fruit was evenly distributed. I will definitely be making this again!
Derrick Deidel
[email protected]This fruitcake is a great way to use up leftover fruit. I added some chopped walnuts and cranberries, and it turned out great!
Md Miraz Gazi
[email protected]I was a bit skeptical about trying a sugarless fruitcake, but I was pleasantly surprised. It was actually really good! The cake was moist and flavorful, and the fruit was perfectly balanced. I will definitely be making this again!
Adilkhan Yousafzai
[email protected]This is the best sugarless fruitcake I've ever had. It's moist and flavorful, and the fruit is perfectly balanced. I will definitely be making this again and again!
Ralph Colyer
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful, and the fruit was evenly distributed. I will definitely be making this again!
mwabzy Ngosa
[email protected]This fruitcake is a great way to use up leftover fruit. I added some chopped walnuts and cranberries, and it turned out great!
nikesh Magar
[email protected]I was a bit skeptical about trying a sugarless fruitcake, but I was pleasantly surprised. It was actually really good! The cake was moist and flavorful, and the fruit was perfectly balanced. I will definitely be making this again!
bahar uddin Uddin
[email protected]This is the best sugarless fruitcake I've ever had. It's moist and flavorful, and the fruit is perfectly balanced. I will definitely be making this again and again!
Talha Shazam
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful, and the fruit was evenly distributed. I will definitely be making this again!
Mursaleen Gul
[email protected]This fruitcake is a great way to use up leftover fruit. I added some chopped walnuts and cranberries, and it turned out great!
Diiva Nakhia Noelle
[email protected]I was a bit skeptical about trying a sugarless fruitcake, but I was pleasantly surprised. It was actually really good! The cake was moist and flavorful, and the fruit was perfectly balanced. I will definitely be making this again!
Anshee B
[email protected]This is the best sugarless fruitcake I've ever had. It's moist and flavorful, and the fruit is perfectly balanced. I will definitely be making this again and again!
Siddhani Krishnapersadh
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful, and the fruit was evenly distributed. I will definitely be making this again!
Susma Pandey
[email protected]This fruitcake is a great way to use up leftover fruit. I added some chopped walnuts and cranberries, and it turned out great!
Azad Ahmed
[email protected]I was pleasantly surprised by how delicious this sugarless fruitcake was. It was moist and flavorful, and the fruit was perfectly balanced. I will definitely be making this again!
Jamilu Ibrahim
[email protected]This sugarless fruitcake is a delightful treat that is perfect for those who are looking for a healthier alternative to traditional fruitcake. The cake is moist and flavorful, with a perfect balance of sweetness and tartness. I highly recommend this