SUMMER-BERRY BASIL KISSEL
Categories Wine Dessert Low Sodium Wheat/Gluten-Free Blackberry Raspberry Basil Summer Chill Simmer Boil Gourmet Vegan Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Split vanilla bean lengthwise and scrape seeds into a bowl, reserving pod for another use. Whisk in sugar, cornstarch, and salt until combined well.
- In a saucepan simmer Muscat and 1/8 cup each type of berry 2 minutes. Drain mixture in a sieve set over a bowl, reserving liquid. Transfer cooked berries to a large bowl and stir in remaining fresh berries. Coarsely chop basil.
- Gradually whisk reserved hot liquid into sugar mixture until smooth. Transfer mixture to pan and stir in basil. Bring mixture to a boil, whisking, and simmer, whisking, 3 minutes. Immediately pour mixture through sieve into berries, discarding basil, and stir until combined well. Stir in lemon juice. Divide kissel among 6 bowls. Chill kissel, covered, at least 2 hours, or until cold, and up to 2 days.
- Serve kissel with crème fraîche or sour cream.
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Ozinna “Ozinna” Obasi
[email protected]Overall, I had a wonderful experience making and eating this berry basil kissel. It's a delicious, healthy, and beautiful dessert that's perfect for any occasion.
Karen Jackson
[email protected]This kissel is the perfect balance of healthy and indulgent. It's made with all-natural ingredients, but it's still sweet and satisfying.
Mr fojle rabbi
[email protected]I love how versatile this recipe is. You can use any type of berries or fruit you like, and you can adjust the sweetness and tartness to your liking.
Autumn boba
[email protected]This kissel is not only delicious, but it's also very beautiful. The vibrant colors and the delicate texture make it a stunning dessert.
Stephen Adjekota
[email protected]This kissel is the perfect refreshing treat for a hot summer day. It's light, flavorful, and incredibly satisfying.
Patricia Jaduon
[email protected]This kissel is incredibly quick and easy to make. It's perfect for busy weeknights or last-minute desserts.
Nyabalang Gatwech Pur
[email protected]This kissel is suitable for a variety of dietary restrictions, including gluten-free, dairy-free, and vegan. It's a great option for people with food allergies or sensitivities.
VFire Games 2.0 xc
[email protected]My kids loved this kissel! They thought it was a fun and tasty treat. It's a great way to get them to eat their fruits and vegetables.
Jabir Mustofa
[email protected]I love that this kissel can be served as a sweet or savory dish. I've tried it with both berries and roasted vegetables, and it's delicious either way.
Makyla Anne
[email protected]This kissel was a hit at my recent dinner party. My guests loved the unique flavor and the beautiful presentation. It was the perfect ending to a summer meal.
raufun islam
[email protected]I've never made kissel before, but this recipe was so easy to follow. It turned out beautifully and tasted even better than I expected.
Ami Pagol
[email protected]I'm so happy I found this gluten-free kissel recipe! It's a delicious and refreshing treat that I can enjoy without worrying about my allergies.
Eyosiyas Abera
[email protected]This recipe is the perfect way to use up all the fresh summer berries I have on hand. I love the vibrant color and the burst of flavor in every bite.
matsetela Daniel
[email protected]This kissel is incredibly easy to make and perfect for busy weeknights. I love that I can throw all the ingredients in a blender and have a delicious and healthy dessert in minutes.
Paty Arreola
[email protected]I love that this recipe uses all natural ingredients and is free of refined sugar. It's a great way to enjoy a sweet treat without feeling guilty. I also appreciate that it's a good source of fiber and vitamin C.
Reign Binion
[email protected]This berry basil kissel was a delightful summer treat! The combination of sweet berries, fragrant basil, and tangy lemon was refreshing and delicious. I especially enjoyed the contrast between the smooth, creamy texture of the kissel and the burst of