SUMMER-BERRY BASIL KISSEL
Categories Wine Dessert Low Sodium Wheat/Gluten-Free Blackberry Raspberry Basil Summer Chill Simmer Boil Gourmet Vegan Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Split vanilla bean lengthwise and scrape seeds into a bowl, reserving pod for another use. Whisk in sugar, cornstarch, and salt until combined well.
- In a saucepan simmer Muscat and 1/8 cup each type of berry 2 minutes. Drain mixture in a sieve set over a bowl, reserving liquid. Transfer cooked berries to a large bowl and stir in remaining fresh berries. Coarsely chop basil.
- Gradually whisk reserved hot liquid into sugar mixture until smooth. Transfer mixture to pan and stir in basil. Bring mixture to a boil, whisking, and simmer, whisking, 3 minutes. Immediately pour mixture through sieve into berries, discarding basil, and stir until combined well. Stir in lemon juice. Divide kissel among 6 bowls. Chill kissel, covered, at least 2 hours, or until cold, and up to 2 days.
- Serve kissel with crème fraîche or sour cream.
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Ozinna “Ozinna” Obasi
o-o93@hotmail.co.ukOverall, I had a wonderful experience making and eating this berry basil kissel. It's a delicious, healthy, and beautiful dessert that's perfect for any occasion.
Karen Jackson
karenjackson@yahoo.comThis kissel is the perfect balance of healthy and indulgent. It's made with all-natural ingredients, but it's still sweet and satisfying.
Mr fojle rabbi
mr_f24@hotmail.frI love how versatile this recipe is. You can use any type of berries or fruit you like, and you can adjust the sweetness and tartness to your liking.
Autumn boba
a.boba@hotmail.comThis kissel is not only delicious, but it's also very beautiful. The vibrant colors and the delicate texture make it a stunning dessert.
Stephen Adjekota
stephen.a@hotmail.comThis kissel is the perfect refreshing treat for a hot summer day. It's light, flavorful, and incredibly satisfying.
Patricia Jaduon
patricia-j30@yahoo.comThis kissel is incredibly quick and easy to make. It's perfect for busy weeknights or last-minute desserts.
Nyabalang Gatwech Pur
nyabalang-g80@gmail.comThis kissel is suitable for a variety of dietary restrictions, including gluten-free, dairy-free, and vegan. It's a great option for people with food allergies or sensitivities.
VFire Games 2.0 xc
x-v@gmail.comMy kids loved this kissel! They thought it was a fun and tasty treat. It's a great way to get them to eat their fruits and vegetables.
Jabir Mustofa
j_m@hotmail.comI love that this kissel can be served as a sweet or savory dish. I've tried it with both berries and roasted vegetables, and it's delicious either way.
Makyla Anne
a81@yahoo.comThis kissel was a hit at my recent dinner party. My guests loved the unique flavor and the beautiful presentation. It was the perfect ending to a summer meal.
raufun islam
raufun_i@hotmail.comI've never made kissel before, but this recipe was so easy to follow. It turned out beautifully and tasted even better than I expected.
Ami Pagol
p.a6@yahoo.comI'm so happy I found this gluten-free kissel recipe! It's a delicious and refreshing treat that I can enjoy without worrying about my allergies.
Eyosiyas Abera
e.a@yahoo.comThis recipe is the perfect way to use up all the fresh summer berries I have on hand. I love the vibrant color and the burst of flavor in every bite.
matsetela Daniel
daniel-matsetela96@hotmail.frThis kissel is incredibly easy to make and perfect for busy weeknights. I love that I can throw all the ingredients in a blender and have a delicious and healthy dessert in minutes.
Paty Arreola
p.a@yahoo.comI love that this recipe uses all natural ingredients and is free of refined sugar. It's a great way to enjoy a sweet treat without feeling guilty. I also appreciate that it's a good source of fiber and vitamin C.
Reign Binion
reign11@gmail.comThis berry basil kissel was a delightful summer treat! The combination of sweet berries, fragrant basil, and tangy lemon was refreshing and delicious. I especially enjoyed the contrast between the smooth, creamy texture of the kissel and the burst of