Dress up store-bought sorbet with a fast-to-fix fruit topping with a touch of orange liqueur.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- In small bowl, mix nectarine, raspberries, blueberries, sugar and liqueur. Refrigerate at least 30 minutes but no longer than 4 hours.
- Into each of 4 serving dishes, scoop 1/2 cup sorbet. Stir fruit mixture; spoon over sorbet. Garnish each serving with 1 cookie.
Nutrition Facts : Calories 250, Carbohydrate 57 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 44 g, TransFat 0 g
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Morgan Schad-Burn
[email protected]I've made this sundae several times and it's always a hit! My friends and family love it.
adelyn acopio
[email protected]This sundae is the perfect summer dessert! It's light, refreshing, and delicious.
Ali Mahar
[email protected]I'm not a fan of fruit in my desserts, but I actually enjoyed this sundae. The sorbet was light and refreshing, and the fruit added a nice touch of sweetness.
swampy garage an offroad
[email protected]This sundae is a bit too sweet for my taste, but it's still a nice treat on a hot day.
Trevor Evans
[email protected]I followed the recipe exactly and the sorbet turned out grainy. I'm not sure what I did wrong.
Itz uni Sunny
[email protected]This sundae is a great way to use up leftover fruit, but it's not something I would make on a regular basis.
Obafemi Ojimi
[email protected]The sorbet was too tart for my taste, but the fruit and whipped cream were delicious.
Ferdaws Naieb
[email protected]I'm not sure I would make this sundae again. It was a lot of work and the end result wasn't that great.
Federico Caforio
[email protected]This sundae is perfect for a summer party. It's easy to make and everyone loves it!
Kuakata Vai
[email protected]I love the combination of flavors in this sundae. The sorbet is tart and refreshing, the fruit is sweet and juicy, and the whipped cream is rich and creamy.
Shahzain Shaikh
[email protected]This sundae is so delicious, I could eat it every day!
Chaim Student
[email protected]This sundae is a bit pricey to make, but it's worth it for a special occasion.
ahsanali yousafzai
[email protected]I'm not a big fan of sorbet, but I loved this sundae! The fruit and whipped cream really balanced out the tartness of the sorbet.
Isaac Ikyuna
[email protected]This sundae is a great way to use up leftover fruit. I had some strawberries and blueberries that were about to go bad, so I threw them in the sorbet and they turned out great!
Mustaqeem Noushad
[email protected]I love how easy this sundae is to make. It's perfect for a quick and easy dessert after a busy day.
Flint Nilsson
[email protected]This sundae is the perfect way to cool down on a hot summer day. The sorbet is so refreshing and the fruit adds a nice burst of sweetness.
Rayhan Mahi
[email protected]I made this sundae for a special occasion and it was a showstopper! The presentation was beautiful and the taste was even better. I highly recommend this recipe.
Igwe Amarachukwu
[email protected]This summer fruit sundae was a hit at our party! The sorbet was light and refreshing, and the fruit was perfectly ripe and juicy. Everyone loved it!