SUMMER REFRIGERATOR RELISH
This crunchy veggie relish takes just 20 minutes of prep time and serves as the perfect topper to hot dogs or as a colorful condiment at any summer picnic.
Provided by By Betty Crocker Kitchens
Categories Condiment
Yield 24
Number Of Ingredients 8
Steps:
- Mix all ingredients in large bowl. Spoon into 1-quart jar and 1-pint jar.
- Cover and refrigerate at least 24 hours but no longer than 2 weeks.
Nutrition Facts : Calories 40, Carbohydrate 10 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1/4 Cup, Sodium 150 mg
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David Mutinda
[email protected]I love the sweet and tangy flavor of this relish. It's the perfect addition to my summer cookouts.
Shadows
[email protected]This relish is the perfect way to add some summer flavor to my meals.
Esther Andera
[email protected]I've never made relish before, but this recipe was so easy to follow. It turned out great!
Hama
[email protected]This relish is a great way to add some extra flavor to my summer dishes.
Michael Farrier
[email protected]I've been looking for a good relish recipe and this one is perfect! It's so flavorful and easy to make.
fazlulhaq babu
[email protected]This recipe is a great way to use up all those extra vegetables from my garden.
Rebecca McCoy
[email protected]I love this relish! It's the perfect addition to my summer cookouts.
Hamro Maya
[email protected]This relish is so easy to make and it's so delicious! I've been putting it on everything from sandwiches to salads.
alexander mudau
[email protected]I made this relish for a potluck and it was a huge hit! Everyone loved it.
Hum Aur Aap
[email protected]This relish is a great way to use up all those summer vegetables. It's also a great way to add some extra flavor to your meals.
Khawar sial
[email protected]I've never been a big fan of relish, but this recipe changed my mind! It's so good, I could eat it straight out of the jar.
musharafkhosamusharafkhosa
[email protected]This relish is the perfect summer condiment! It's light, refreshing, and has just the right amount of sweetness and tang.
suzal Rae
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The relish is so flavorful and refreshing. I'll definitely be making it again.
Toprak Ardic
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. I love that it's so versatile - I've used it on sandwiches, burgers, and even as a dip for vegetables.
Maya Pudasaini
[email protected]I made this relish for the first time last week and it was delicious! I used a mix of zucchini, cucumber, and bell pepper, and it turned out perfectly.
Rehan King
[email protected]This relish was a huge hit at our last summer party! Everyone loved the sweet and tangy flavor, and it was the perfect addition to our burgers and hot dogs.