SUMMER SQUASH AND ZUCCHINI GRATIN
Easy to make and delicious squash and zucchini gratin side dish.
Provided by becky
Time 50m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Slice onion into thin rounds. Slice zucchini and yellow squash into 1/4-inch rounds.
- Melt butter in an oven-proof skillet over medium heat. Add onion slices and cook until soft and translucent, about 5 minutes. Add garlic and cook until softened, 2 to 3 minutes. Add cream and ricotta cheese; stir and simmer until bubbly and starting to thicken, 3 to 5 minutes.
- Slowly stir in Parmesan cheese. Add zucchini and summer squash and gently stir to combine. Cook for just a few minutes then sprinkle with bacon. Spread Gouda cheese evenly over the bacon and top with salt and pepper.
- Transfer skillet to the preheated oven and bake until cheese is deep golden brown on top and squash is tender, about 20 minutes. If squash needs more cooking time, cover the skillet with foil so the top crust doesn't get too dark.
Nutrition Facts : Calories 475.1 calories, Carbohydrate 11 g, Cholesterol 130.7 mg, Fat 38.5 g, Fiber 2.5 g, Protein 22.9 g, SaturatedFat 22.2 g, Sodium 1087.3 mg, Sugar 3 g
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Tavon Chamber
[email protected]This gratin was a bit bland for my taste. I think I would add more salt and pepper next time.
Hyper
[email protected]I followed the recipe exactly and the gratin turned out perfectly. It was cheesy, creamy, and flavorful. My family loved it!
Najmul Haq
[email protected]This dish was easy to make and turned out great. The flavors were well-balanced and the texture was perfect. I would definitely recommend it to others.
Andrew Chieang
[email protected]I'm not a big fan of squash, but this gratin changed my mind. The combination of squash, zucchini, and cheese was perfect. I'll definitely be making this again.
Nikki Morrison
[email protected]This summer squash and zucchini gratin was a hit at our dinner party! I loved the creamy texture and the crispy Parmesan cheese topping. It was easy to make and everyone raved about it.