SUNNY'S GRILLED OMBRE CORN
Steps:
- Prepare a grill for medium-high heat. Meanwhile, on a long tray, arrange the crushed cheese puffs, corn kernels and tortilla chips in rows.
- Place the corn over the direct heat of the grill and cook, rotating, until there are grill marks on all sides, 8 to 10 minutes.
- Brush each ear of corn all over with the mayonnaise, then roll in the snacks to coat. Spritz with lime juice and serve warm.
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ALL Mamun
[email protected]I'm not sure I can wait until summer to try this grilled ombre corn recipe. It looks too good!
Ali _Malik
[email protected]I can't wait to try this grilled ombre corn recipe. It looks so delicious!
Warrior
[email protected]This grilled ombre corn is a great way to add some color and flavor to your next cookout.
Roxie Jayne
[email protected]I'm always looking for new ways to cook corn, and this recipe is definitely a keeper.
Diya Malik
[email protected]This grilled corn is so easy to make, but it tastes like it came from a fancy restaurant.
Jaanii Jaanii
[email protected]I love the way the ombre effect looks on this grilled corn. It's so unique and eye-catching.
Malik Sanan
[email protected]This grilled corn is the perfect side dish for any summer cookout.
Alex Molefabangwe
[email protected]I was hesitant to try this recipe because I'm not a big fan of grilled corn, but I'm so glad I did! The ombre effect is beautiful and the flavor is amazing.
Tony Us
[email protected]I've made this recipe several times and it's always a winner. The grilled corn is so flavorful and juicy.
Mrs Sayba
[email protected]This grilled ombre corn was delicious! The combination of sweet and smoky flavors was perfect.
Khadir Oromo
[email protected]I made this recipe for a party last weekend and it was a huge hit! Everyone loved the unique flavor of the grilled corn.
Zandra
[email protected]This grilled corn is a summer staple at our house! The ombre effect is so pretty, and the kernels are always perfectly cooked.