SUNNYSIDE BURGER WITH CHIPOTLE AIOLI

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Sunnyside Burger with Chipotle Aioli image

The combination of the egg and the aioli makes this burger special. Grab a few napkins, it can get deliciously messy!When assembling the burger I recommend you spread the aioli on the bottom bun so the top bun is available for the egg.

Provided by Chef V

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 35m

Yield 4

Number Of Ingredients 17

½ cup mayonnaise
1 large garlic clove, minced
1 teaspoon chipotle chile powder
1 pinch salt
1 pound ground beef
5 eggs, divided
¼ cup Italian seasoned bread crumbs
2 garlic cloves, minced
1 teaspoon ground coriander
¼ teaspoon ground black pepper
¼ teaspoon salt
4 slices sharp Cheddar cheese
cooking spray
4 hamburger buns, split
4 lettuce leaves
4 slices red onion, separated into rings
4 tomato slices

Steps:

  • Whisk mayonnaise, 1 large garlic clove, chipotle powder, and pinch of salt together in a small bowl; cover and refrigerate.
  • Place ground beef, 1 egg, seasoned bread crumbs, 2 garlic cloves, coriander, black pepper, and 1/4 teaspoon salt in a bowl; mix with your hands until just combined. Shape beef mixture into 4 patties.
  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Cook patties on preheated grill until browned on one side, about 6 minutes. Flip patties; continue grilling until no longer pink in the center, about 6 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (71 degrees C). Transfer burgers to a plate; top each burger with a slice of Cheddar cheese and cover plate tightly with foil.
  • Heat a nonstick skillet over medium heat; spray with cooking spray. Crack remaining eggs into skillet and immediately reduce the heat to low; season eggs with salt and pepper. Cook eggs until whites are set, about 2 minutes; add 1 tablespoon water to skillet, cover, and cook 1 to 2 minutes more.
  • Spread about 1 tablespoon chipotle aioli on bottom of each hamburger bun; top each bun with 1 lettuce leaf, 1 onion slice, 1 tomato slice, and 1 burger. Add one egg to top of each burger; place top of hamburger bun over egg.

Nutrition Facts : Calories 775.7 calories, Carbohydrate 32.1 g, Cholesterol 343.7 mg, Fat 54 g, Fiber 2.5 g, Protein 39.7 g, SaturatedFat 17.2 g, Sodium 1045.5 mg, Sugar 2.8 g

Irfan Eyad
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This burger is a game-changer. It's the perfect combination of flavors and textures.


Jahangir Hossne
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I can't wait to try this recipe. It looks so delicious!


Cj Smart
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This burger is perfect for a summer cookout. It's hearty and flavorful, and the chipotle aioli adds a nice kick.


Gary Nagy
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I love how easy this recipe is to follow. Even a beginner cook can make this delicious burger.


Muhammad Aalim Shar
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This recipe is a keeper! The burgers were cooked perfectly and the chipotle aioli was the perfect finishing touch.


GideonWillDoIt
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I've made this burger several times and it's always a hit. It's the perfect combination of savory and spicy.


Nicky pro
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This burger is a must-try for any burger lover. It's packed with flavor and the chipotle aioli is to die for.


Ssemakula Isma
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I highly recommend this recipe. It's a great way to spice up your next burger night.


Jaxon Fenner
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I'm not usually a fan of burgers, but this one changed my mind. It was so flavorful and juicy.


Chigozie John
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The chipotle aioli really makes this burger. It's the perfect combination of spicy and creamy.


Sniper tracker Lost
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I made these burgers for a party and they were a hit! Everyone loved them.


Haji Tamaz
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This recipe was easy to follow and the results were delicious. The burgers were cooked perfectly and the chipotle aioli was amazing.


Abdi Rahmaan
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Loved the combination of flavors in this burger. The chipotle aioli was the perfect complement to the juicy beef patty.


STR BANGLA
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Followed the recipe exactly and it turned out great! The flavors all complemented each other perfectly. Will definitely be making this again.


Busiima Elvis
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This burger was an absolute delight! The chipotle aioli added a perfect kick of spice, and the sunny side up egg on top was the cherry on top.


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