Knorr® Rice Sides™ - Herb & Butter rice makes a quick one-skillet meal with chicken breast, but brightens and pops with the addition of lemon and avocado!
Provided by Amanda
Categories Trusted Brands: Recipes and Tips Knorr®
Time 25m
Yield 6
Number Of Ingredients 10
Steps:
- Melt 1 tablespoon buttery spread in a skillet over medium-high heat. Add chicken and brown, cooking and stirring. Season with Montreal steak seasoning. Cook until chicken is no longer pink inside, about 5 minutes. Transfer cooked chicken to a bowl.
- Melt remaining tablespoon buttery spread in the skillet. Add sliced mushrooms and garlic; cook and stir until lightly brown, about 2 minutes. Stir in water, lemon juice, and the Knorr® Rice Sides™ - Herb & Butter.
- Bring to a boil over high heat; stir and reduce heat to low. Cover and simmer until rice is tender, 7 minutes. Remove from heat. Stir in cooked chicken, lemon zest, and avocado.
Nutrition Facts : Calories 280.3 calories, Carbohydrate 10.3 g, Cholesterol 47.3 mg, Fat 12.7 g, Fiber 4.1 g, Protein 20.5 g, SaturatedFat 7.4 g, Sodium 242.4 mg, Sugar 0.5 g
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TRG GAMER
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
millie land
[email protected]This dish is perfect for a potluck or party. It's easy to make ahead of time and it's always a crowd-pleaser.
Md Sujun
[email protected]This recipe is a keeper! I'll definitely be making it again.
Mr Kk786
[email protected]Overall, this is a good recipe. It's easy to make and the results are pretty good.
Muzamil Soomro
[email protected]This dish was too dry for my liking. I would add more liquid next time.
md Noyon
[email protected]I had a hard time finding the right kind of rice. I ended up using jasmine rice, and it didn't turn out as well as I hoped.
Makhulebusa Ngcobo
[email protected]This dish is a bit bland for my taste. I would add some more spices next time.
Asim jan Jokhio
[email protected]My kids loved this dish! They said it was the best chicken and rice they've ever had.
Terra Miller
[email protected]This is a great dish for meal prep. I made a big batch on Sunday and then had leftovers for lunch all week.
Sewey Gigi
[email protected]I added some extra vegetables to this dish, like broccoli and carrots. It turned out great!
Onovughe Godspower
[email protected]This is a great recipe for using up leftover chicken. I had some rotisserie chicken that I needed to use up, and this was the perfect way to do it.
Gilbert Tamo
[email protected]I love the bright and cheerful colors of this dish. It's so inviting and makes me feel happy just looking at it.
Ali Husen
[email protected]This dish is so easy to make, and it's perfect for a quick and easy weeknight meal. The chicken and rice cook together in one pot, so there's minimal cleanup. And the leftovers are just as good the next day.
Jecinta Wanja
[email protected]I've made this sunshine chicken and rice several times now, and it's always a hit with my family. The chicken is always cooked perfectly and the rice is always fluffy. The vegetables add a nice touch of flavor and color.
Sanaullah Safi
[email protected]This sunshine chicken and rice is a delightful dish that is easy to make and packed with flavor. The chicken is tender and juicy, while the rice is fluffy and flavorful. The combination of the two, along with the vegetables, is simply delicious.