This is an easy supper to throw together and let cook on busy/time-crunched weeknights. My boys are 3 and 15 months and both of them eat this really well... making me love it even more! It is easy to substitute different veggies(broccoli,green beans, mixed veggies), or can even be made with boneless pork cutlets....just have...
Provided by Rhonda Hubble
Categories Casseroles
Time 1h
Number Of Ingredients 8
Steps:
- 1. Combine chicken broth, butter, and Stove Top in bowl and microwave 4 minutes.
- 2. In 2 qt casserole dish mix: cream of chicken soup, milk, and peas. Salt and pepper to taste.
- 3. Cut up chicken tenders into bite-size chunks. Put in layer on top of soup mixture.
- 4. Sprinkle cheese in a layer on top of chicken chunks.
- 5. Fluff stuffing with fork and spread over cheese layer.
- 6. Bake uncovered at 350 for approx 45 mins.
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Sarah Asamoah
sarah-asamoah@yahoo.comI added some chopped broccoli and carrots to the casserole and it was a great way to get my kids to eat their vegetables.
Jc Wrighty
wrighty_jc20@yahoo.comThis casserole is a great way to use up leftover chicken.
Mina Mckena
mina.mckena@gmail.comI'm not usually a fan of chicken casserole, but this recipe changed my mind. It was so easy to make and the results were delicious.
Rabindra Sardar
sardar@yahoo.comThis casserole is a great way to use up leftover chicken. It's also a great meal to make ahead of time and reheat for a quick and easy dinner.
Judcool Shafik
j_s53@aol.comI love that this casserole is so versatile. You can add or remove ingredients to suit your taste.
Muhammad Hamza08
hamza08@gmail.comThis casserole is a great comfort food. It's perfect for a cold winter night.
js raju
raju-j@hotmail.comI added some chopped broccoli and carrots to the casserole and it was a great way to get my kids to eat their vegetables.
Dejan Djordjevic
djordjevic.d@gmail.comThis casserole is a great way to use up leftover chicken.
Md Robbani Islam
mi70@yahoo.comI'm not usually a fan of chicken casserole, but this recipe changed my mind. It was so easy to make and the results were delicious.
Azra Khatoon
k-azra89@gmail.comThis casserole is a great way to use up leftover chicken. It's also a great meal to make ahead of time and reheat for a quick and easy dinner.
Chsh Shhsh
s91@hotmail.comI love that this casserole is so versatile. You can add or remove ingredients to suit your taste.
unknown eclipse
eclipse_unknown@hotmail.comThis casserole is a great comfort food. It's perfect for a cold winter night.
Kelly Baby
kelly_baby59@yahoo.comI made this casserole gluten-free by using gluten-free flour and bread crumbs. It turned out great!
Shanae Morris
shanae_m@gmail.comI used cream of mushroom soup instead of cream of chicken soup and it was just as good.
Daisy Palacios Torres
dt1@gmail.comI added some chopped broccoli and carrots to the casserole and it was a great way to get my kids to eat their vegetables.
Wmsm Jdje
w54@aol.comThis casserole is a great way to use up leftover chicken. It's also a great meal to make ahead of time and reheat for a quick and easy dinner.
Erti3D
erti3d41@yahoo.comI'm not usually a fan of chicken casserole, but this recipe changed my mind. It was so easy to make and the results were delicious.
ibrahim shek
s-i32@hotmail.co.ukI made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Rukhsarahmed Dahlevi
rukhsarahmed-d@gmail.comThis chicken casserole was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.