Roasted chicken thighs that hubby says "almost taste like fried!"
Provided by AMJcooks
Time 35m
Yield 10
Number Of Ingredients 3
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Place a rack on a baking sheet.
- Place chicken, skin-side down, on the rack. Liberally sprinkle with adobo seasoning. Turn chicken over, brush olive oil on skin, and liberally sprinkle with adobo.
- Roast in the preheated oven until the juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 388 calories, Carbohydrate 0.1 g, Cholesterol 141.4 mg, Fat 24.9 g, Fiber 0.1 g, Protein 38.1 g, SaturatedFat 6.8 g, Sodium 127.8 mg
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SaberBooth
[email protected]I'm so glad I found this recipe. It's the best roasted chicken thigh recipe I've ever tried. The chicken is so juicy and flavorful, and the skin is perfectly crispy. I will definitely be making this again.
Addhyan Kandel
[email protected]This is a great recipe for a special occasion. The chicken is always cooked to perfection and the flavor is amazing. I highly recommend this recipe!
krishan bhatt
[email protected]I love this recipe because it's so versatile. I can use different spices and herbs to create different flavors. I've even used it to make chicken tacos and chicken salad.
Mohammed Shifat
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't always have time to cook elaborate meals. This recipe is quick and easy to make, and the results are always delicious.
Rasid gamer boy yt channel
[email protected]I've made this recipe several times now and it's always a hit. The chicken is so moist and tender, and the flavor is amazing. I love the crispy skin too.
Henry Potter
[email protected]This is a great recipe for a beginner cook. It's easy to follow and the results are amazing. The chicken is always juicy and flavorful, and the skin is perfectly crispy.
Sajeel Sulehri
[email protected]I love how easy this recipe is to follow. The chicken always turns out perfectly cooked and the flavor is amazing. I highly recommend this recipe!
Ramzan Mallah
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the flavor was amazing. I will definitely be making this again.
Marshal Mlambo
[email protected]I've tried several roasted chicken thigh recipes, but this one is by far the best. The chicken is so juicy and flavorful, and the skin is perfectly crispy. I will definitely be making this again.
Endinaye Papani
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always delicious. I especially love the crispy skin.
Renalda Hoxha
[email protected]I love this recipe! The chicken is so moist and tender, and the flavor is amazing. I've made it several times and it's always a hit with my family and friends.
mosta fiz
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the skin is perfectly crispy. I highly recommend this recipe!
Cynthia Bumgardner
[email protected]This recipe is so easy to follow and the results are amazing! The chicken thighs were cooked to perfection and the skin was so crispy. I will definitely be making this again.
Praveen Praveen
[email protected]I made this recipe last night and it was a hit! My family loved it. The chicken was so moist and tender, and the flavor was amazing. I will definitely be making this again.
Ronnie McKenzie
[email protected]This is the best roasted chicken thigh recipe I've ever tried! The chicken was so juicy and flavorful, and the skin was perfectly crispy. I will definitely be making this again.