SUPER SIMPLE CROCK POT ROAST WITH REAL GRAVY
I just recently was given a crock pot. I love it! I made this for dinner last night and it was melt in your mouth good! I used just a 3 pound roast, I am sure any kind of roast will work fine. I also made real gravy with the juice. When I made this, I used vermouth because thats what I had, but red wine, beer or even white wine would work just as well.
Provided by Aimchick
Categories One Dish Meal
Time 8h20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Place meat in crock pot.
- cover with vegetables, garlic, soup mix, vermouth and water.
- Turn crock pot to low and cook for 7-9 hours.
- For the gravy:.
- Melt butter in a sauce pan.
- add flour and whisk to create roux, cook for one minute.
- Whisk in desired amount of liquid for you preference of gravy thickness.
- Add pepper to taste.
- Serves 4 with leftovers.
Nutrition Facts : Calories 784.5, Fat 24.7, SaturatedFat 11.2, Cholesterol 314.6, Sodium 473.4, Carbohydrate 40.1, Fiber 5.6, Sugar 6.2, Protein 102.3
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AM Sabbir Hossain
[email protected]Thanks for sharing this recipe! I'm always looking for new crock pot recipes.
Chelsey Westerhouse
[email protected]I've never made crock pot roast before. Do you have any tips?
Aruni Pathmini
[email protected]I'm not sure about this recipe. The ingredients seem a bit strange.
Abdulraheem Sadiq
[email protected]This recipe is a great way to feed a crowd. I made it for a party and everyone loved it.
samia elsayed
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Muzammil Humayoun
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Denic Pipo
[email protected]I'm not a big fan of pot roast, but this recipe changed my mind. The meat was so tender and the gravy was so flavorful.
Brooklyn Leach
[email protected]This recipe is a great way to use up leftover roast beef. I made it with some roast beef that I had leftover from a holiday dinner and it was delicious.
Koralina Drzwi
[email protected]I followed the recipe exactly and the roast turned out perfectly. I served it with mashed potatoes and green beans and it was a delicious meal.
Timothy Velasquez
[email protected]This is the best crock pot roast recipe I've ever tried. The meat is fall-apart tender and the gravy is rich and delicious.
Kahnu Samuel
[email protected]I've made this recipe several times and it's always a hit with my family. The meat is so tender and flavorful.
Shukuran Shakeeb
[email protected]The gravy is amazing! I love that it's made with real ingredients and it's not too thick or too thin.
Aikido Freemhan
[email protected]This crock pot roast is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This recipe is so easy, I can throw everything in the crock pot in the morning and dinner is ready when I get home.