This cake takes just minutes to prepare and tastes great. It's a low fat recipe because there's no need for eggs or butter. I frost it with a powdered sugar glaze sweetened with some pineapple juice, but you could substitute cream cheese frosting.
Provided by sparklejem00
Categories Dessert
Time 40m
Yield 20 serving(s)
Number Of Ingredients 9
Steps:
- Combine flour, sugar, vanilla, baking soda.
- Gently mix in undrained can of crushed pineapple. Reserve 2 tablespoons of the pineapple juice to use in the glaze.
- Pour into greased and floured 9x13 pan.
- Bake at 350 for 35-40 minutes, until center is set. Let cool for 5 minutes.
- Frosting: In a separate bowl, combine powdered sugar, vanilla, pineapple juice, and milk. Add more milk if the mixture is too thick. It should be a little runny.
- Pour glaze over hot cake.
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Kudakwashe Mutero
[email protected]This pineapple cake is a bit too sweet for my taste, but it's still a good recipe. I would recommend using less sugar next time.
Heath Raymond
[email protected]I'm not a big fan of pineapple, but this cake was surprisingly good. The pineapple flavor was subtle and the cake was very moist.
kevin waitt
[email protected]This is the best pineapple cake I've ever had! It's so moist and flavorful, and the pineapple chunks add a nice bit of texture.
mita voulis
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the moist texture and the tangy pineapple flavor.
doodlez k
[email protected]This pineapple cake is the perfect summer dessert. It's light and refreshing, and the pineapple flavor is just right.
cony cuyuch
[email protected]I'm not a big baker, but this pineapple cake was so easy to make and it turned out great! I'll definitely be making it again.
Ray treehugger
[email protected]This is my new favorite pineapple cake recipe! It's so moist and flavorful, and the pineapple chunks add a nice bit of sweetness.
Klenam kofi Simon
[email protected]I've made this cake several times and it's always a hit with my family and friends. It's so easy to make and it always turns out delicious.
Sagheer Shah
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so light and fluffy, and the pineapple flavor was just right.
Ron Farpella
[email protected]This pineapple cake is amazing! It's so moist and flavorful, and the pineapple chunks add a nice texture. I would definitely recommend this recipe.
Joe Elmore
[email protected]I made this cake for my son's birthday and he loved it! He said it was the best cake he's ever had.
Nana Kwesi
[email protected]This was my first time making a pineapple cake and it turned out great! The instructions were easy to follow and the cake was delicious.
Lisa Davis
[email protected]I love this cake! It's so moist and fluffy, and the pineapple flavor is just right. I've made it for parties and potlucks and it's always a hit.
Arman Nazir
[email protected]I've made this cake several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Dubai Employment Ber Office
[email protected]This pineapple cake was a hit at my party! It was so moist and flavorful, and the pineapple gave it a nice tangy sweetness. I will definitely be making this again.