SUPERIOR MEATLOAF
For an easy meal the family will love.
Provided by Anita Hoffman
Categories Beef
Time 1h10m
Number Of Ingredients 6
Steps:
- 1. Combine all ingredients in a large bowl. Shape into a loaf in a 9 X 13 inch baking pan.
- 2. Bake, uncovered, at 350 degrees for 1 hour. Let stand for 10 minutes before serving.
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waliullah khan
[email protected]This meatloaf was a bit bland for my taste. I think I would add more seasoning next time. The texture was good, though.
rhonda westbrook
[email protected]I've made this meatloaf several times and it's always a hit! It's so easy to make and always turns out perfectly. I love that I can use different types of meat and vegetables to create different flavor combinations. My family loves it too, so it's a
Tanaka Nyasha
[email protected]This is a great recipe for a classic meatloaf. It's easy to make and always turns out delicious. I love that I can use different types of meat and vegetables to create different flavor combinations. My family loves it too, so it's a win-win!
Angel Centeno
[email protected]This meatloaf was easy to make and turned out well. The flavor was good, but it was a bit dry. I think I would add more moisture next time, maybe by using a different type of ground meat or adding some extra vegetables.
rassela a
[email protected]I followed the recipe exactly and the meatloaf turned out great! It was moist, flavorful, and had a nice crispy crust. I will definitely be making this again.
Ayun Babu
[email protected]This meatloaf was a bit dry for my taste. I think I would add more moisture next time, maybe by using a different type of ground meat or adding some extra vegetables. The flavor was good, though.
Zain Don
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The meatloaf was incredibly moist and flavorful. The glaze on top added a nice touch of sweetness and crunch. I will definitely be making this again.
Sin Zo
[email protected]This is the best meatloaf recipe I've ever tried! It's so easy to make and always turns out perfectly. I love that I can use different types of meat and vegetables to create different flavor combinations. My family loves it too, so it's a win-win!
phone lumbee
[email protected]Just made this meatloaf for dinner and it was a hit! My husband and kids all loved it. It was moist, flavorful, and had a nice crispy crust. I will definitely be making this again.
Sanele Maseko
[email protected]I've tried many meatloaf recipes over the years, but this one is by far the best! The combination of ground beef, pork, and veal gives it a rich, complex flavor. And the addition of vegetables and herbs keeps it moist and flavorful. Highly recommende
Tamanna Khatun
[email protected]This superior meatloaf recipe is a keeper! It's easy to follow, and the result is a moist, flavorful meatloaf that my family loved. I'll definitely be making this again.