SUSAN STRAHM'S SUGAR COOKIES
Make and share this Susan Strahm's Sugar Cookies recipe from Food.com.
Provided by Chemaine
Categories Dessert
Time 30m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- Cream first 5 ingredients together.
- Sift the last 4 ingredients together, then mix with the rest.
- Chill dough.
- Roll out 1/2" thick & cut.
- Bake at 375 for 8 - 10 minutes, just till barely brown. Don't overcook.
Nutrition Facts : Calories 209.3, Fat 9.3, SaturatedFat 2.4, Cholesterol 18.2, Sodium 124.2, Carbohydrate 28.7, Fiber 0.6, Sugar 12.6, Protein 2.8
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Ysnazzy Michael
[email protected]These cookies are the perfect holiday treat. They're festive and delicious, and they always put a smile on my face.
Natalie Vincent
[email protected]I'm allergic to nuts, so I substituted the almond extract with vanilla extract. The cookies still turned out delicious!
Jerome Ervin
[email protected]These cookies were really easy to make. I'm not a very experienced baker, but they turned out great!
Sushma Shrestha
[email protected]I'm not sure what I did wrong, but these cookies turned out really flat. They didn't have much flavor either.
Usman Malik
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't amazing either.
Ashik Akhi f BD
[email protected]These cookies were a bit too crumbly for my taste. I think I'll try adding an extra egg next time.
Tobi Victor
[email protected]The cookies didn't turn out as soft as I expected. I think I might have overbaked them.
angel new
[email protected]These cookies were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Sumon Mollik
[email protected]I'm not a huge fan of sugar cookies, but these were really good. They're soft and chewy, with a nice balance of sweetness. I'll definitely be making them again!
Sharleen Naidoo
[email protected]These cookies are delicious! I love the way the almond extract adds a subtle flavor. They're the perfect treat for any occasion.
Sehas Perera
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect cookie for any occasion. I highly recommend them!
lila rajali
[email protected]These cookies are so soft and fluffy! They literally melt in your mouth. I can't get enough of them!
Grant Kitterman
[email protected]I was looking for a sugar cookie recipe that wasn't too sweet. This one fit the bill perfectly. The cookies are still plenty sweet, but they're not overpowering. I'll definitely be making these again!
Md Maynuddin
[email protected]These cookies are the perfect balance of chewy and crispy. I love the subtle hint of almond extract. They're the perfect treat for any occasion.
ramzan shakoor
[email protected]I'm not much of a baker, but these cookies were so easy to make. They turned out perfect and tasted amazing. I'll definitely be making them again!
Jay-lee Junjy
[email protected]These cookies were a hit at my holiday party! They were gone in minutes. Everyone loved them. Thanks for sharing this recipe!
Denika Frank
[email protected]Delicious! I've tried many sugar cookie recipes but this one is by far the best. The cookies are soft, chewy, and have a wonderful flavor. I highly recommend this recipe!
Ina Le Roux
[email protected]Just made these cookies and they turned out amazing! My family loved them. They're so easy to make and taste like they came from a bakery. Definitely a keeper recipe!
Dulara Dilhara
[email protected]These sugar cookies are absolutely divine! They're so soft and chewy, with a perfect balance of sweetness and flavor. I love that they're not too sweet, so I can enjoy them without feeling overwhelmed. I'll definitely be making these again and again!