It's impossible to eat just one of these Swedish cookies. Naturally, they're a favorite with my Swedish husband and children-but anyone with a sweet tooth will appreciate this treat. My recipe is "well-traveled" among our friends and neighbors. -Sue Soderland, Elgin, Illinois
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 6 dozen.
Number Of Ingredients 6
Steps:
- Preheat oven to 300°. In a large bowl, cream butter and sugar until light and fluffy. Add syrup. Combine flour and baking soda; gradually add to creamed mixture and mix well. , Divide dough into eight portions. Roll each portion into a 9-in. log. Place 3 in. apart on ungreased baking sheets. Bake 25 minutes or until lightly browned. Cut into 1-in. slices. Remove to wire racks. Dust with confectioners' sugar.
Nutrition Facts : Calories 47 calories, Fat 3g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 38mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 0 fiber), Protein 0 protein.
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Bright
[email protected]These cookies are the perfect balance of sweet and salty.
Thomas Bray
[email protected]I love the way these cookies crumble in my mouth.
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[email protected]These cookies are so addictive! I can't stop eating them.
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[email protected]I've never made butter cookies before, but this recipe made it so easy.
Daniel Ajibade
[email protected]These cookies are a great way to use up leftover butter.
Benjamin Okechukwu
[email protected]I love the simplicity of this recipe. It's so easy to follow.
Bediako Josephine
[email protected]These cookies are the perfect treat for any occasion. They're sure to please everyone.
Katie McKinnon
[email protected]I'm not usually a fan of butter cookies, but these are an exception. They're so good!
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[email protected]These cookies are easy to make and so delicious. I love the way they melt in my mouth.
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[email protected]I've made these cookies several times now and they always turn out perfect. They're a family favorite!
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[email protected]These are the best butter cookies I've ever had! They're so light and fluffy, and the flavor is amazing.
Parvjul Islam
[email protected]I made these cookies for a party last weekend and they were a huge hit! Everyone loved them.
Elizabeth Louis
[email protected]These cookies are so delicious! They're buttery and melt-in-your-mouth good. I love the simplicity of the recipe, too. It's easy to follow and doesn't require any special ingredients.