SWEDISH FRUIT SOUP

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Swedish Fruit Soup image

Make and share this Swedish Fruit Soup recipe from Food.com.

Provided by Maryland Jim

Categories     Berries

Time 30m

Yield 4-5 serving(s)

Number Of Ingredients 9

1 1/2 cups prunes
water
grape juice
1 cup raisins, seedless
1 lemon, sliced
2/3 cup sugar
1/4 teaspoon cinnamon
1/4 teaspoon salt
1/2 cup quick-cooking tapioca

Steps:

  • Combine prunes and enough water to cover in a large saucepan, boil until soft. Drain, reserving prune juice.
  • Snip prunes from pits; set aside.
  • Add enough grape juice to prune juice to make four and one-half cups.
  • Heat fruit juices and add prunes, raisins, lemon and sugar. Add cinnamon and salt; cook for several minutes.
  • Stir in tapioca slowly, making sure grains remain separate.
  • Cook, stirring constantly until tapioca is clear.
  • Serve hot or cold.

Suhail Khan
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This was a nice change from the usual fruit salad. The soup was light and refreshing, and the tapioca pearls added a nice touch.


Haniyyah Alaji
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This soup is so easy to make, and it's always a crowd-pleaser. I highly recommend it!


Maryem San
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I love that this soup is not too sweet. It's the perfect balance of sweet and tart.


Carol Atiuhaire
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This soup is a great way to use up leftover fruit. I always have a bunch of fruit that's about to go bad, so this recipe is a lifesaver.


Brandy Mayweather
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I've never had Swedish fruit soup before, but I'm definitely a fan now. This recipe is a keeper!


Kashan Khan
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This soup is so refreshing and light. It's the perfect way to end a summer meal.


Taskiya
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I made this soup for a potluck and it was a hit! Everyone loved the unique flavor and the beautiful presentation.


Tabraz Ahmad
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This soup is the perfect comfort food for a cold winter day. It's warm and hearty, and the flavors are so inviting. I highly recommend it!


Ike Victor
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The flavors in this soup are amazing! The sweetness of the fruit and the tartness of the lemon balance each other out perfectly. I also love the hint of spice that the cinnamon and cardamom add.


Christina Hoover
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I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this soup without any problems. The instructions were clear and concise, and the ingredients were easy to find.


Family Housephone
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This Swedish fruit soup was a delightful treat! The combination of sweet and tart fruits, along with the warm spices, created a truly unique and flavorful dish. I especially enjoyed the addition of the tapioca pearls, which added a fun and chewy text


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