SWEDISH SALMON
Steps:
- Preheat oven to 425. Rinse salmon, pat dry. Pour kosher salt into bottom of shallow roasting pan, smooth out into a layer .25 inches thick. Place salmon, skin-side down, on salt; sprinkle with salt and pepper. Roast in center of oven 35-45 minutes. Squeeze lemon over cooked salmon. Serve with a light condiment such as wasabi mayonnaise, lemon-yogurt sauce, or mint yogurt dressing. Absolutely fool-proof and utterly healthy. Delicious cold as an hors-d'oeuvre.
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Md Obayed
[email protected]This recipe was a fail. The salmon was overcooked and the sauce was too runny.
Mubashhir Iqbal
[email protected]This salmon was a bit bland for my taste. I think I'll add some more herbs and spices next time.
smoke14
[email protected]I've tried many different salmon recipes and this is by far the best. The crispy skin and the tender flesh are perfect.
Deivi Guerrero
[email protected]This is my go-to salmon recipe. It's always a hit with my guests.
Fiso Sithole
[email protected]I made this for my family and they all loved it. The salmon was cooked perfectly and the sauce was so flavorful. Definitely a keeper!
md Maimon
[email protected]This recipe was a great way to use up leftover salmon. I added some chopped vegetables to the sauce and it was a delicious and healthy meal.
Khano Khan
[email protected]The salmon was delicious, but the sauce was a little too salty for me. I would recommend using less salt next time.
Donald Tamuno-oribim
[email protected]This salmon was a little too dry for my taste, but the flavor was good. I think I'll try cooking it for a shorter amount of time next time.
Floriy Senitorau
[email protected]I love how easy this recipe is to follow. I was able to make it in under 30 minutes and it turned out great. The salmon was cooked perfectly and the sauce was delicious.
Alli Dalley
[email protected]This salmon was amazing! The dill and lemon gave it a really bright and refreshing flavor. I served it with roasted potatoes and asparagus and it was the perfect meal.
Jaranwala Official
[email protected]I've never cooked salmon before, but this recipe made it so easy. The salmon turned out perfectly cooked and was so delicious. I'll definitely be making this again!
Raqeeb Raz
[email protected]This Swedish salmon was a hit at our dinner party. Everyone raved about the crispy skin and the flavorful flesh. Thanks for sharing this recipe!