These party pleasers are also mouth-watering tossed over a warm salad, casserole, or a roasted vegetable dish.
Provided by Barb G.
Categories Dessert
Time 35m
Yield 20-24 1/4 cup servings
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees, usung about 2 tablespoons butter, generously butter a 15x10x1-inch baking pan,set aside.
- In a large bowl stir together the nuts, grandulated sugar, corn syrup, salt, and pepper until well combined; spread in prepared pan.
- Bake for 25 minutes or until golden and bubbly, stirring once or twice; remove from oven; sprinkle generously with raw sugar; toss to coat.
- Transfer mixture to a large piece of foil (Release foil works great), cool completly about 30 minutes; break apart to serve.
- Store nuts in an airtight container at room temperature for up to 2 weeks or in freezer container in freezer up to 3 months.
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Margarette
[email protected]These nuts are simply delicious! I love the combination of sweet and salty.
Cassandra Lightfoot
[email protected]I've been making these nuts for years and they're always a hit. They're the perfect snack for any occasion.
Haji420 Haji
[email protected]These nuts are a great way to get my kids to eat their nuts. They love the sweet and salty flavor.
Ifraaz Mughal
[email protected]I made these nuts for a party and they were gone in minutes. Everyone loved them!
MD RATUL HASAN
[email protected]These nuts are the perfect snack to take with me on hikes or bike rides.
Douglas Wanyonyi
[email protected]I love that this recipe is so versatile. I can use any type of nuts that I have on hand.
Rafeeqamy Amyrafeeq
[email protected]These nuts are so easy to make and they taste so good. I'm definitely going to be making them again.
Naim Hasan Aupo
[email protected]I usually don't like nuts, but these sweet and salty nuts are amazing. I can't stop eating them!
Farzana Fahiza
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love it!
Makayla Richardson
[email protected]These nuts are a great way to satisfy my sweet and salty cravings. They're also a healthier alternative to other snacks.
Nadeem Sandhu
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The nuts are delicious and so easy to make.
Monty Williams
[email protected]These nuts are the perfect combination of sweet and salty. They're a great snack to have on hand for parties or road trips.
Julie Hardister
[email protected]I love that this recipe uses a variety of nuts. It gives the snack a great flavor and texture.
Luis Zeac
[email protected]These sweet and salty nuts are the perfect snack! They're easy to make and so addictive.