SWEET AND SOUR BEEF WITH CABBAGE
A store-bought sweet-and-sour sauce makes this three-ingredient stir-fry a perfect weeknight dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 18m
Yield 4
Number Of Ingredients 5
Steps:
- Heat 12-inch skillet or wok over high heat. Add 1 tablespoon of the oil; rotate skillet to coat side.
- Add beef; stir-fry 2 minutes or until brown. Remove from skillet.
- Add remaining 1 tablespoon oil; rotate skillet to coat side. Add cabbage; stir-fry about 3 minutes or until crisp-tender. Add beef and sweet-and-sour sauce; cook and stir about 2 minutes or until hot. Serve with couscous.
Nutrition Facts : Calories 265, Carbohydrate 12 g, Cholesterol 65 mg, Fiber 2 g, Protein 25 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 190 mg
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Ash Reynolds
ash-r@gmail.comI followed the recipe exactly and it turned out perfectly. The beef was tender and the sauce was delicious. I will definitely be making this dish again.
ash shawon
a-s@yahoo.comThis dish was easy to make and turned out great! The sauce was delicious and the beef was cooked perfectly. I served it over rice and it was a hit with my family.
shania mitchell
ms15@hotmail.comI'm not a big fan of sweet and sour dishes, but this one changed my mind. The flavors were amazing and the beef was so tender. I'll definitely be making this again.
Sajan Thapa
t-s100@gmail.comThis was a great recipe! The flavors were perfect and the beef was cooked to perfection. I will definitely be making this again.
nelly Clarice
clarice.n64@yahoo.comI made this dish for a potluck and it was a huge hit! Everyone loved it. The sauce was especially delicious.
Brittany Peterson
b@hotmail.comThis was a great recipe! I used a slow cooker and it turned out perfect. The beef was fall-apart tender and the sauce was delicious. I served it over rice and it was a hit with my family.
Myrna Junot
m_j73@aol.comI'm not a big fan of cabbage, but this dish was amazing! The cabbage was cooked perfectly and the sauce was delicious. I will definitely be making this again.
11 23q
23q118@yahoo.comThis dish was easy to make and turned out great! I used flank steak instead of beef chuck roast and it was still very tender. The sauce was also delicious.
md Taher
m.t4@hotmail.comI made this dish for a party and it was a huge hit! Everyone loved it. The sauce was especially delicious.
Zahid Uttra
z.uttra12@yahoo.comThis was a great recipe! The flavors were perfect and the beef was cooked to perfection. I will definitely be making this again.
Waqas First
f-w@yahoo.comI followed the recipe exactly and it turned out perfectly. The beef was tender and the sauce was delicious. I will definitely be making this dish again.
ABEL Silva
s100@yahoo.comThis dish was easy to make and turned out great! The sauce was delicious and the beef was cooked perfectly. I served it over rice and it was a hit with my family.
Alyson Jackson
alyson.jackson24@gmail.comI'm not usually a fan of sweet and sour dishes, but this one changed my mind. The flavors were amazing and the beef was so tender. I'll definitely be making this again.
Ikram qasim
qasim_ikram99@yahoo.comThis sweet and sour beef with cabbage was a hit with my family! The sauce was perfectly balanced, with just the right amount of sweet and sour. The beef was tender and the cabbage was cooked to perfection. I will definitely be making this dish again.