SWEET AND SOUR MEATBALLS
Delicious! My mom has made them ever since I can remember--passed down from my gramma. Not too sour and not to sweet, they sure hit the spot!
Provided by Elephant.Shoes
Categories Meat
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- In a bowl mix together the beef, pepper, salt, egg, onion, and oatmeal. Once combined roll meat into about 1 inch balls and fry until brown, then set off to the side to let rest.
- In a sauce pan add ingredients and keep stirring at a medium-high heat until mixture dissolves.
- Once sauce is dissolved, put cooked meat balls into a baking dish and pour sweet and sour sauce on top. Cover with lid and bake in the oven at 350°F for 30 minutes.
- when its all done, the sauce will have thickened nicely. Eat on a bed of rice with some sesame seeds on top, and Voila!
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Maria Olivares
o_m30@gmail.comI made these meatballs for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Musilimat Aweda
a.m@gmail.comThese meatballs were a bit too sweet for my taste. I think I'll try using a different sauce next time.
mobiles trailer-
mobilest@gmail.comThese meatballs were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious. I will definitely be making this recipe again.
Abdul Wahab Viki
abdul-w87@aol.comI'm not a huge fan of sweet and sour sauce, but these meatballs were still really good. The sauce was tangy and flavorful, and the meatballs were cooked perfectly.
Ralph Bolton
r13@yahoo.comThese meatballs were amazing! I served them over rice and everyone loved them. I will definitely be making this recipe again and again.
LB KING FF
l34@gmail.comThe meatballs were a bit dry, but the sauce was delicious. I think I'll try using a different meatball recipe next time.
Muhannad Alnajjar
a@hotmail.comI made these meatballs for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Irum Aman
i-aman89@hotmail.comThese meatballs were a bit too sweet for my taste. I think I'll try using a different sauce next time.
sara kasa
k.sara@gmail.comThese meatballs were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious. I will definitely be making this recipe again.
Frank Kerstetter
k-f37@hotmail.comI'm not a huge fan of sweet and sour sauce, but these meatballs were still really good. The sauce was tangy and flavorful, and the meatballs were cooked perfectly.
Muhammad Umar Gujjar
gujjar-m46@gmail.comThese meatballs were amazing! I served them over rice and everyone loved them. I will definitely be making this recipe again and again.
Abrar Abdulghaffar
a.a62@yahoo.comThe meatballs were a bit dry, but the sauce was delicious. I think I'll try using a different meatball recipe next time.
Family May&Taylor
m@gmail.comMeh.
Feliciana Joseph
feliciana27@gmail.comI followed the recipe exactly and the meatballs turned out great! The sauce was a little too sweet for my taste, so I added a bit of extra vinegar. Overall, this is a great recipe.
senait yemane
y_senait97@gmail.comThese meatballs were a hit with my family! The sauce was perfectly sweet and sour, and the meatballs were cooked to perfection. I will definitely be making this recipe again.