SWEET AND SOUR MEATBALLS
This sweet & sour sauce is a real winner! With it's smooth, fresh flavors it would be delightful on other meats as well.
Provided by Christine Whisenhunt
Categories Other Sauces
Time 30m
Number Of Ingredients 8
Steps:
- 1. For sauce only: Combine all ingredients in saucepan and bring to a boil, stirring constantly, until thick and smooth. Cover and keep warm until ready to serve.
- 2. For crockpot meatballs: Combine water and cornstarch in bowl. Whisk until smooth and cornstarch dissolves. Add remaining ingredients and mix well. Pour into crock pot and add meatballs of your choice. Cook until meatballs are heated through and sauce thickens, stirring occasionally. Lower temp to warm until ready to serve.
- 3. To make a meal out of this: Add chopped bell peppers of various colors, chopped onion, maybe some chopped carrots, and some chunked pineapple to the crockpot as well. Serve over rice.
- 4. Note: I did not note the temp to cook this on as I have come to find that each crockpot cooks at different temps. My old crockpot did not cook nearly as hot as my new one, not even when it was new. Even on low, my new one gets VERY hot. So, I would cook this on low in my new one, and high in my old one, until the sauce thickens and then I would reduce the heat to the warm setting until time to serve. Cook at whatever temp you think will work best in your crockpot, just make sure it's high enough to thicken the sauce.
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Zaman Lala
[email protected]I've made this recipe several times and it's always a hit. I like to serve the meatballs with mashed potatoes and green beans.
Purnima Magar
[email protected]These meatballs were easy to make and the sauce was delicious. I will definitely be making them again.
Zeeshan Adalat
[email protected]I made these meatballs for my family and they loved them! They said they were the best meatballs they've ever had.
james lumwamu
[email protected]These meatballs were a bit dry, but the sauce was delicious.
Duwayne Lucas
[email protected]I've made these meatballs several times and they always turn out great. I like to add a little bit of brown sugar to the sauce for extra sweetness.
Oyu Oyuka
[email protected]These meatballs were easy to make and the sauce was delicious. I served them over rice and they were a hit with my whole family.
Krish Ojha Ojha
[email protected]I made these meatballs for a potluck and they were a big hit! Everyone loved them.
Lucario YT
[email protected]These meatballs were delicious! I will definitely be making them again.
Kirsty Devyn
[email protected]I've made this recipe several times and it's always a hit. I like to serve the meatballs with mashed potatoes and green beans.
Quinton Johnson
[email protected]These meatballs were a bit too sour for my taste, but my husband loved them.
Aiseosa EVANS
[email protected]I made these meatballs for my husband's birthday dinner and he loved them! He said they were the best meatballs he's ever had.
Idle Aden
[email protected]These meatballs were easy to make and the sauce was tasty. However, the meatballs were a bit dry.
Juhi Jui
[email protected]I've made these meatballs several times and they always turn out great. I like to add a little bit of ginger and garlic to the sauce for extra flavor.
Kefilwe Bebe
[email protected]These meatballs were a little too sweet for my taste, but my kids loved them.
Tammie Macias-Casarez
[email protected]This recipe is a keeper! The meatballs are so easy to make and the sauce is delicious. I served them over rice and they were a hit with my whole family.
Aiman Inam
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them.
David Birău
[email protected]These meatballs were a hit with my family! The sauce was perfectly sweet and sour, and the meatballs were tender and juicy. I will definitely be making these again.