SWEET AND SOUR STEW
Make and share this Sweet and Sour Stew recipe from Food.com.
Provided by Cookie in Ontario
Categories Stew
Time 3h
Yield 5 serving(s)
Number Of Ingredients 12
Steps:
- Combine flour, 1 tsp salt and pepper in a plastic bag. Add meat, shake to coat.
- In a dutch oven brown meat well in hot oil.
- Combine water, ketchup, sugar, vinegar, worcestershire sauce and 1 tsp salt.
- Stir into browned meat, add onion and carrots.
- Cover and cook over low heat for approx 2-3 hours, stirring occasionally until meat and carrots are tender.
- Serve over rice.
Nutrition Facts : Calories 676.7, Fat 43.4, SaturatedFat 15.3, Cholesterol 121.6, Sodium 1528.7, Carbohydrate 36, Fiber 3.1, Sugar 23.8, Protein 35.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #main-dish #beef #easy #kid-friendly #stove-top #dietary #inexpensive #meat #equipment #4-hours-or-less
You'll also love
Ayesha Sheraz
[email protected]I'm so glad I found this recipe! It's now my go-to sweet and sour stew recipe.
Rovilche1 Shop
[email protected]This recipe is definitely a keeper! I'll be making it again and again.
Gloria Snyder
[email protected]I would not recommend this recipe. The meat was tough and the sauce was too watery.
OUPA MOKOENA
[email protected]I thought this recipe was just okay. The flavors were a bit bland for my liking.
Britany Ethier
[email protected]This recipe was a little too sweet for my taste, but I still enjoyed it.
Nedim
[email protected]I've tried this recipe a few times and it's always been a success. The meat is always tender and the sauce is delicious.
MR MUGHAL
[email protected]This is one of my favorite recipes! I love the way the sweet and sour flavors blend together.
Michal Nowak
[email protected]The instructions were easy to follow and the dish turned out great! I especially liked the addition of the pineapple.
Wasi Awan
[email protected]I made this stew for a potluck and it was a huge success! Everyone loved the unique flavor combination.
Danie Oosthuizen
[email protected]This sweet and sour stew was a hit with my family! The flavors were perfectly balanced, and the meat was tender and juicy. I will definitely be making this again.