SWEET-AND-SOUR VIETNAMESE DIPPING SAUCE
Known as nuoc cham, this dipping sauce appears on almost all Vietnamese tables.
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes
Yield Makes 1 1/2 cups
Number Of Ingredients 7
Steps:
- With a mortar and pestle, pound garlic, chile paste, and fresh chile into a paste (or mince together with a knife). Transfer to a bowl. Add fish sauce, 2/3 cup hot water, lime juice, and sugar. Whisk together until sugar dissolves. Serve sprinkled with carrots.
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Samara Bangoura
[email protected]I love this sauce! It's the perfect combination of sweet, sour, and salty.
Sian Kamara
[email protected]This is a great recipe. I've made it several times and it always turns out great.
Anchita malla Thakuri
[email protected]I'm so glad I found this recipe. It's the perfect dipping sauce for my Vietnamese spring rolls.
Nickaru Audio
[email protected]This sauce is delicious! I can't wait to try it with other Vietnamese dishes.
Alicia Rodriguez
[email protected]I've never made Vietnamese dipping sauce before, but this recipe was so easy to follow. The sauce turned out great!
Osidele Omobolanle
[email protected]This is a great recipe. I love the way the sauce thickens up when you cook it.
Goth Cutie
[email protected]This sauce is amazing! It's so easy to make and it tastes just like the sauce from my favorite Vietnamese restaurant.
Prabesanka
[email protected]I'm not a huge fan of Vietnamese food, but this sauce is delicious. It's the perfect balance of sweet and sour.
Emory Chandler
[email protected]This sauce is so good! I love the way it complements the flavors of the other dishes in my Vietnamese meal.
Isaac bohyeba donkoh
[email protected]I've tried many Vietnamese dipping sauce recipes, but this one is my favorite. It's the perfect combination of sweet, sour, and salty.
Cherish Delight
[email protected]This is a great recipe. The sauce is delicious and easy to make.
Darren Lucky
[email protected]I love this sauce! It's so versatile. I use it for dipping spring rolls, chicken, and even tofu.
Froggi Floof
[email protected]I've been using this recipe for years and it never disappoints. It's so easy to make and always turns out great.
Mbabazi Merisha
[email protected]This sauce is amazing! I made it for a party and everyone loved it. It's the perfect balance of sweet and sour.
Bim
[email protected]This is the best Vietnamese dipping sauce I've ever had! It's so sweet, sour, and flavorful. I love the way it pairs with the crispy fried spring rolls.