SWEET AND SPICY BAKED BEANS
These are a delicious blend of sweet and spicy. Use the greater amount of molasses if you like a thicker sweeter taste like I do :). I wrote down this recipe from a magazine ( I can't remember which one), and tweaked it just a little.
Provided by Sheila36
Categories Beans
Time 4h15m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Cook bacon in dutch oven until crisp. Drain all but 1 T. of fat.
- Add onions and cook until lightly browned.
- Add tomato paste, cook 2 minutes.
- Add remaining ingredients, and 4 cups of the water.
- Bring to a boil, cover and transfer to the oven. Bake for 3 hours.
- Stir in the remaining 1 C water and bake 1 more hour until tender but not falling apart.
- Stir in salt.
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Shaheer
[email protected]These beans are a must-try for any baked bean lover.
Prince Boamah
[email protected]These beans are so good, I could eat them every day.
Denil Basnet
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Shahzaib hassan Shahzaib hassan
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Anthony Browning
[email protected]These beans are the perfect side dish for any type of meat.
Md sahedsumon
[email protected]I made these beans in my slow cooker and they turned out perfect.
Ghadir Osman
[email protected]These beans are so hearty and filling. They're the perfect meal for a cold winter day.
Itz XHINE Music
[email protected]I love the smoky flavor that the bacon adds to these beans.
Reeyana Tamang
[email protected]These beans are the perfect combination of sweet and spicy.
Vanessa Bermeo
[email protected]I've tried several different baked bean recipes, but this one is by far the best.
Jolie Sofia
[email protected]I love that this recipe uses simple, everyday ingredients that I always have on hand.
Sophie Mabukane
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
Salvad r Lopez
[email protected]I made these beans for a barbecue last weekend and they were a huge success.
Mahim rahman Labib
[email protected]My family loves these beans! They're the perfect side dish for any occasion.
Dominic Lockett
[email protected]I've been making this recipe for years and it's always a crowd-pleaser.
Happines Victor
[email protected]These beans were a hit at my last potluck! Everyone loved the sweet and spicy flavor.