SWEET APPLE TAMAL
Categories Bread Fruit Breakfast Steam Vegetarian Quick & Easy
Yield 60 pieces
Number Of Ingredients 12
Steps:
- soak the husks in hot water with a weight on top for at least 12 hrs beat butter with brown sugar real well in a bowl put the masa-harina, brake in pieces, add the butter mixture, baking powder, cinnamon,beat well aide with the hot apple cidder,then add fruits and nuts, mix well drain the husks well with a spoon, add some masa at the center, fold in the middle, then fold half up and sit it up in a steamer should be arround 60 small tamales cook for 1 hr in a steamer when it is cooked, and the husk is not attached to the masa it is ready! then serve inmediately hot or if you are going to frezze it, leave in a tray to cool, then bag it serve reheated in a steamer or toasted on a grill over the stove
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Munna Jayshwal
[email protected]This recipe is a keeper! I'll definitely be making these tamales again.
Noordeen Mustafah
[email protected]I'm not sure what I did wrong, but my tamales turned out dry and crumbly.
Gugulethun Nxumalo
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth the effort. The tamales were delicious!
Senait Esayas
[email protected]These tamales were a little bland for my taste, but they were still good.
Md Mosiur Rahman
[email protected]I was looking for a sweet tamal recipe that wasn't too complicated and this one fit the bill. The instructions were easy to follow and the tamales turned out great.
Fahad Khattak
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The tamales are always moist and flavorful.
Ndonie Lindiwe
[email protected]These tamales were a hit at my party! Everyone raved about the flavor and the presentation.
Kelly S
[email protected]I'm not a huge fan of apples, but I really enjoyed these tamales. The sweetness was just right and the tamales were so soft and fluffy.
Mustapah salisu
[email protected]This dish was a bit more time-consuming than I expected, but it was worth it. The tamales turned out beautifully and tasted even better.
Bikram Bista
[email protected]I've never had a sweet tamal before, but this one was a real treat. The apples and cinnamon gave it a wonderful flavor.
Collin Denny
[email protected]My family loved this sweet apple tamal! It was easy to make and the flavor was delicious. I will definitely be making this again.