TURTLE PUMPKIN PIE (FROM KRAFT)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Turtle Pumpkin Pie (From Kraft) image

Make and share this Turtle Pumpkin Pie (From Kraft) recipe from Food.com.

Provided by laffingllama9

Categories     Pie

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 9

1/4 cup plus 2 tbsp. caramel ice cream topping, divided
1 honey maid graham cracker pie crust (6 oz.)
1/2 cup plus 2 tbsp. chopped Planters pecans, divided
2 (3 1/2 ounce) packages Jello Instant Vanilla Pudding Mix
1 cup cold milk
1 cup canned pumpkin
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 (8 ounce) container Cool Whip Topping, thawed, divided

Steps:

  • POUR 1/4 cup caramel topping into crust; sprinkle with 1/2 cup nuts.
  • BEAT dry pudding mixes, milk, pumpkin and spices with whisk until well blended. Stir in 1-1/2 cups COOL WHIP; spoon into crust.
  • REFRIGERATE 1 hour. Top with remaining COOL WHIP, caramel topping and nuts just before serving.

Nutrition Facts : Calories 349.7, Fat 19.1, SaturatedFat 7.5, Cholesterol 34.8, Sodium 522.8, Carbohydrate 43.6, Fiber 1.8, Sugar 28.1, Protein 3.1

Annie 2307
[email protected]

I've made this pie several times now and it's always a hit. It's the perfect dessert for a potluck or holiday dinner.


Ehsan Mahar
[email protected]

This is the perfect fall pie. The flavors of pumpkin, caramel, and pecans are a perfect combination.


43j Ff
[email protected]

I made this pie for my family and they loved it. The crust was flaky and the filling was creamy and flavorful.


Lalo Garcia
[email protected]

This pie is a bit time-consuming to make, but it's worth the effort. The flavors are amazing and the presentation is beautiful.


Joseph Good
[email protected]

I'm not a huge fan of pumpkin pie, but I really enjoyed this one. The caramel sauce adds a nice touch of sweetness and the pecans give it a nice crunch.


Ahmad Zahid
[email protected]

This pie is so easy to make and it's always a crowd-pleaser. I love that I can use a pre-made crust to save time.


Jan Douglas
[email protected]

This pie is absolutely delicious! The crust is flaky and the filling is creamy and flavorful. I highly recommend it.


ItsMrDiablo
[email protected]

I've made this pie several times now and it's always a hit. It's the perfect dessert for a potluck or holiday dinner.


Chidera Promise
[email protected]

This is the perfect fall pie. The flavors of pumpkin, caramel, and pecans are a perfect combination. The pie is also very easy to make, which is a bonus.


Philasande Khumalo
[email protected]

I made this pie for my family and they loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this pie again.


Rs Riyad Mahmud
[email protected]

This pie is a bit time-consuming to make, but it's worth the effort. The flavors are amazing and the presentation is beautiful. I highly recommend it for a special occasion.


Shakeel Rajpoot
[email protected]

I'm not a huge fan of pumpkin pie, but I really enjoyed this one. The caramel sauce adds a nice touch of sweetness and the pecans give it a nice crunch. I will definitely be making this pie again.


Bashir Baloch
[email protected]

This pie is so easy to make and it's always a hit. I love that I can use a pre-made crust to save time. The filling is also very forgiving, so you can adjust the spices to your liking.


Crystal Gayle
[email protected]

I followed the recipe exactly and the pie turned out perfect. It was a big hit at my potluck dinner. Everyone raved about how delicious it was.


Deki
[email protected]

This pie is absolutely delicious! The crust is flaky and the filling is creamy and flavorful. I love the addition of pecans and caramel. It's the perfect fall dessert.


MaudelHeads
[email protected]

I was a bit skeptical about the combination of pumpkin and caramel, but I was pleasantly surprised. The flavors work really well together and the pie is not too sweet. I will definitely be making this pie again.


Courtney Allen
[email protected]

This is the best pumpkin pie I've ever had. The crust is so flaky and the filling is so rich and creamy. I will definitely be making this pie again and again.


Maya Bote
[email protected]

I've made this pie several times now and it's always a crowd-pleaser. The flavors are perfectly balanced and the texture is spot-on. I highly recommend it!


Amanda Farmer
[email protected]

This turtle pumpkin pie was a hit at our Thanksgiving dinner! The combination of pumpkin, pecans, and caramel is divine. The crust is flaky and buttery, and the filling is smooth and creamy. I will definitely be making this pie again next year.