SWEET CHEESE DUMPLINGS
Provided by Michael Symon : Food Network
Categories dessert
Time 26m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Cream the butter and beat in the yolks 1 at a time. Add the curd, semolina, lavender, cream, flour, and lavender, and let rest for 1 hour, making sure to cover.
- Bring a medium pot of salted water to boil.
- Whisk the egg whites until they are stiff and fold into the curd mixture.
- Using a tablespoon, drop the batter into the water. Boil for 8 minutes.
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JackRahbbit
[email protected]I'm not sure if I'll like these dumplings, but I'm willing to try them.
Afzar Rajpoot
[email protected]I'm going to try making these dumplings this weekend. They look delicious!
Saim Sheikh 2
[email protected]These dumplings are so easy to make and they're always a crowd-pleaser.
Bhupen Oli12
[email protected]I made these dumplings for a party and they were a huge hit. Everyone loved them!
M Abrar
[email protected]These dumplings are a great way to use up leftover mashed potatoes.
Coco Dubray
[email protected]I'm not a big fan of dumplings, but these were actually really good. I'll definitely be making them again.
Dwight
[email protected]These dumplings are so good! I love the combination of sweet and savory.
Saiful Saiful
[email protected]I've been making these dumplings for years and they're always a hit. They're the perfect comfort food.
Yalasia Ali
[email protected]I followed the recipe exactly and the dumplings turned out really dry. I'm not sure what I did wrong.
Emmanuel Koomson
[email protected]These dumplings were a bit too sweet for my taste, but my kids loved them. They're definitely a good option if you're looking for a sweet treat.
Naseer Swati
[email protected]I'm so glad I found this recipe. These dumplings are amazing! I've made them several times now and they're always a hit.
Mutono
[email protected]These dumplings are a family favorite. We make them every year for Christmas dinner. They're always a hit!
Sandra Sarpong
[email protected]I love these dumplings! They're so easy to make and they always turn out perfect. I usually double the recipe because they go so fast.
Fate Dubs
[email protected]These dumplings were delicious! The cheese filling was creamy and flavorful, and the dumpling dough was light and fluffy. I would definitely recommend this recipe.
Humtum Humtum
[email protected]I made these dumplings for a potluck and they were a huge success! Everyone loved them and wanted the recipe. They're really easy to make and they taste amazing.
Najeebullah Zadran
[email protected]These cheese dumplings were a hit with my family! They were so light and fluffy, and the sweet cheese filling was just perfect. I will definitely be making these again and again.