SWEET CORN SOUP
A quick and easy soup made with ingredients usually found in the pantry/fridge. Can also be wizzed up in the microwave.
Provided by Stardustannie
Categories Chowders
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat the oil in a large saucepan, add the onion and garlic and cook, stirring, over a medium heat until soft.
- Add the stock, creamed corn and potato.Bring to the boil then simmer, uncovered, for about 15 minutes or until the potato is soft.
- Blend or process the soup until smooth adding white pepper to taste. Return the soup to the same pan then stir in the remaining corn and cream. Stir over a low heat until corn is tender.
- Serve soup topped with crumbled corn chips, pepper and chives.
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Trace Mcgoatly
[email protected]This soup was easy to make and very flavorful. I added a little bit of cayenne pepper to give it a little bit of a kick. I will definitely be making this again.
Faiq Malik
[email protected]I made this soup last night and it was a hit! My kids loved it and my husband said it was the best corn soup he's ever had. I will definitely be making this again.
Azgor Ali
[email protected]This soup was delicious! I made it for my family and everyone loved it. The corn was sweet and the soup was creamy. I will definitely be making this again.
Zoulfikar Sebaii
[email protected]I'm not a huge fan of corn soup, but this recipe was actually really good. The corn was sweet and the soup was creamy. I would definitely recommend this recipe to others.
Andy Krause
[email protected]This soup was easy to make and very flavorful. I added a little bit of cayenne pepper to give it a little bit of a kick. I will definitely be making this again.
Tushemerirwe Hadijja
[email protected]I made this soup last night and it was a hit! My kids loved it and my husband said it was the best corn soup he's ever had. I will definitely be making this again.
Vision Nasima
[email protected]This soup was delicious! I made it for my family and everyone loved it. The corn was sweet and the soup was creamy. I will definitely be making this again.