SWEET DILL TARTAR SAUCE
This dill tartar sauce is great for fried fish, tacos, clams, French fries, or any other seafood dish you can think of.
Provided by Retrograde
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 5m
Yield 12
Number Of Ingredients 9
Steps:
- Mix mayonnaise, relish, lemon juice, dill, mustard powder, paprika, garlic powder, fleur de sel, and herbes de Provence together in a bowl.
Nutrition Facts : Calories 202.5 calories, Carbohydrate 1.7 g, Cholesterol 10.4 mg, Fat 22 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 3.3 g, Sodium 196.9 mg, Sugar 0.8 g
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Rogers Davis
[email protected]This sauce is a bit too sweet for my taste.
Kishan Mandal
[email protected]I'm not a huge fan of tartar sauce, but this recipe is pretty good.
Amjad Mahmood
[email protected]This sauce is a great way to add some extra flavor to your fish dishes.
Mohammad Qambari
[email protected]I was looking for a dill tartar sauce recipe and this one looked perfect. I'm so glad I tried it!
Aleksandra Spiljevic
[email protected]This sauce is so easy to make and it's so delicious. I love that I can make it ahead of time and it still tastes great.
Dddf Dsdd
[email protected]I've been using this recipe for years and it's always a hit. It's the perfect sauce for fish and chips.
Thobias Jumainne
[email protected]I made this sauce for my husband and he loved it. He said it was the best tartar sauce he's ever had.
Adri
[email protected]This sauce is amazing! I love the dill flavor.
Asram Charagh
[email protected]I've tried a lot of tartar sauce recipes, but this one is by far the best. It's the perfect balance of sweet and sour.
Matteo Uzneni
[email protected]This sauce is a great way to add some extra flavor to your fish dishes. I also like to use it as a dipping sauce for vegetables.
Ziaur Rahoman
[email protected]Love this recipe!
Md Aais
[email protected]I made this sauce for a fish fry and it was a huge success. Everyone loved it!
Panda Cute
[email protected]This sauce is so easy to make and it's so delicious. I love that it's not too heavy, so it doesn't overpower the fish.
hasan akram
[email protected]I've never been a huge fan of tartar sauce, but this recipe changed my mind. The dill adds a really nice flavor that makes it much more palatable.
mohammad uzair
[email protected]This dill tartar sauce was a hit at my last party! Everyone loved the sweet and tangy flavor, and it was the perfect complement to the fried fish.