SWEET MOIST APPLE BREAD
Soooo yummy! Everyone will beg for seconds. This bread makes your entire house smell like heaven, so bake it right before you have guests over. Sometimes I like to double the topping and push some into the bread batter. Also, I use Rome apples when I make this. Splat!
Provided by Marlie22
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h25m
Yield 12
Number Of Ingredients 22
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
- Beat 1/2 cup softened butter with 1/2 cup white sugar and sucralose sweetener in a bowl until creamy. Beat in eggs, applesauce, vanilla extract, 1/2 teaspoon cinnamon, nutmeg, and allspice until smooth.
- Mix 2 cups flour, baking soda, and salt together in a separate bowl; stir into butter mixture, alternating with buttermilk until just combined. Fold in chopped and shredded apples and walnuts. Pour batter into the prepared loaf pan.
- Mix 1/3 cup flour, rolled oats, 2 tablespoons white sugar, brown sugar, and 1/2 teaspoon cinnamon together in a bowl; cut in 3 tablespoons cold butter until mixture is crumbly. Sprinkle topping over batter.
- Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, 55 to 60 minutes. Cool in pan for 10 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 295.2 calories, Carbohydrate 39 g, Cholesterol 59.2 mg, Fat 14 g, Fiber 2.2 g, Protein 4.6 g, SaturatedFat 7.3 g, Sodium 249.1 mg, Sugar 17.9 g
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Jesmin Jm
[email protected]This bread is the perfect addition to any fall gathering.
Hurrem Baron
[email protected]I love the glaze on this bread. It gives it a nice shiny finish and extra flavor.
Bhupendra Singh
[email protected]This bread is a delicious and easy way to use up leftover apples.
Om Tech
[email protected]I've made this bread several times and it's always a hit. It's a great recipe to have in your back pocket.
Ali It rahman
[email protected]This bread is the perfect fall treat. It's warm, comforting, and delicious.
Wendy Hood
[email protected]I'm not a big baker, but this recipe was easy to follow and the bread turned out great.
Sheeba Sami
[email protected]This recipe is a great way to get my kids to eat more fruit.
Gulam Nabi
[email protected]This bread is so moist and flavorful. I can't wait to make it again!
Ratan pun Magar
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Carolinr Toal
[email protected]This recipe is a keeper! It's easy to make and always turns out perfectly.
Zoom Ash
[email protected]I made this bread for a bake sale and it was a huge hit! Everyone loved it.
Anika Adonis
[email protected]This bread is a great way to use up leftover apples. It's also a delicious and easy snack or breakfast.
Muhammad Ibrar
[email protected]I've never been a fan of apple bread, but this recipe changed my mind! It's so moist and delicious, and the glaze is the perfect finishing touch.
Malik Gggg
[email protected]I used Granny Smith apples and they gave the bread a nice tart flavor. I also added a handful of chopped walnuts for some extra crunch.
Nikas Chichikoshvili
[email protected]This bread was easy to make and turned out perfectly! My family loved it.
Elly Allison
[email protected]I've been making this apple bread for years and it's always a hit! It's so moist and flavorful, and the glaze gives it the perfect finishing touch.